Haricots beurre
Packaged product Getränke prés verts
Haricots beurre contains 36 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 24 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
100 g provides 21 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 0,16 g | 0,2 % |
| Saturated fat L | 0,026 g | 0,1 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 6 mg | 0,3 % |
| Total carbohydrates L | 5,6 g | 2 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,9 g | 4 % |
| Vitamin C L | 18,7 mg | 21 % |
| Vitamin E L | 0,45 mg | 3 % |
| Vitamin B6 L | 0,087 mg | 5 % |
| Calcium L | 41 mg | 3 % |
| Eisen L | 1,1 mg | 6 % |
| Magnesium L | 26 mg | 6 % |
| Phosphor L | 38 mg | 3 % |
| Kalium L | 209 mg | 4 % |
| Zink L | 0,32 mg | 3 % |
| Kupfer L | 0,07 mg | 8 % |
| Mangan L | 0,21 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 72 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,9 gabove the median for Getränke (median 0,6 g)
- Fiber2,5 gin the top quarter of Getränke (median 0 g)
- Sugars0 gin the lowest quarter of Getränke (median 4,8 g)
- Fat0,16 gabove the median for Getränke (median 0,1 g)
- Saturated fat0,026 gbelow the median for Getränke (median 0,1 g)
- Sodium6 mgbelow the median for Getränke (median 32 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
- Water90,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Other components (2)
| Wasser L | 90,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- prés verts
- Barcode
- 20306045
- Quantity
- 500g
- Category
- Haricots beurre frais
- Packaging
- fr:sachet-plastique
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
haricots beurre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Haricots beurre?
100 g of Haricots beurre has 36 kcal.
How much protein is in Haricots beurre?
Haricots beurre contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,6 g).
How many carbs are in Haricots beurre?
Haricots beurre has 5,6 g of total carbohydrates per 100 g, including 2,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haricots beurre?
Haricots beurre contains 0,16 g of fat per 100 g, of which 0,026 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does Haricots beurre contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Haricots beurre?
100 g contains 6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20306045. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.