Corn & oat snack

Packaged product Getreide und Pasta

Corn & oat snack contains 391 kcal per 100 g. A Serving, 1 POUCH, 23 g (23 g) provides about 90 kcal.

Roughly 86 % of its calories come from carbohydrates, with 10 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (382 kcal per 100 g).

100 g provides 111 % of the Daily Value for Eisen, 83 % of the Daily Value for Thiamin (B1) and 78 % of the Daily Value for Folat (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

391kcal per 100 g
4,4 gprotein
87 gcarbohydrates
4,4 gfat
90kcal in Serving, 1 POUCH, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 739 mg 32 %
Total carbohydrates L 87 g 32 %
Dietary fiber L 2,2 g 8 %
Total sugars L 43,5 g
Added sugars L 43,5 g 87 %
Protein L 4,4 g 9 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 0,87 mg67 %
Niacin (B3) L 10,4 mg65 %
Vitamin B6 L 1,3 mg76 %
Folat (B9) L 313 µg78 %
Calcium L 0 mg0 %
Eisen L 20 mg111 %
Kalium L 130 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 86 %Fat: 10 %391kcal / 100 g
  • Protein 4 %
  • Carbohydrates 86 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen111 %Thiamin (B1)83 %Folat (B9)78 %Vitamin B676 %Riboflavin (B2)67 %Niacin (B3)65 %Kalium3 %Calcium0 %

Nutritional insights

  • Protein4,4 gin the lowest quarter of Getreide und Pasta (median 9,1 g)
  • Fiber2,2 gin the lowest quarter of Getreide und Pasta (median 7,1 g)
  • Sugars43,5 gin the top quarter of Getreide und Pasta (median 20 g)
  • Fat4,4 gbelow the median for Getreide und Pasta (median 5,2 g)
  • Sodium739 mgin the top quarter of Getreide und Pasta (median 229 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU
Other components (1)
Folsäure L352 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 391 kcal391 kcal
Protein 4,4 g4,4 g
Carbohydrates 87 g87 g
Fat 4,4 g4,4 g
Fiber 2,2 g2,2 g
Sugars 43,5 g43,5 g
Sodium 739 mg739 mg

Product details

Barcode
03029808
Label serving
1 POUCH (23 g)
Category
Getreide und ihre Erzeugnisse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn flour, sugar, oat flour, brown sugar, palm and/or coconut oil, salt, reduced iron, yellow 5, niacinamide*, yellow 6, bht (to preserve freshness), thiamine mononitrate*, pyridoxine hydrochloride*, riboflavin*, folic acid*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerHaferSalzPalmölKokosöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn & oat snack?

100 g of Corn & oat snack has 391 kcal. Serving, 1 POUCH, 23 g (23 g): about 90 kcal.

How much protein is in Corn & oat snack?

Corn & oat snack contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 1 g in Serving, 1 POUCH, 23 g (23 g). About 4 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 9,1 g).

How many carbs are in Corn & oat snack?

Corn & oat snack has 87 g of total carbohydrates per 100 g, including 2,2 g of fiber and 43,5 g of sugars.

How much fat is in Corn & oat snack?

Corn & oat snack contains 4,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Corn & oat snack contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (111 % DV), Thiamin (B1) (83 % DV), Folat (B9) (78 % DV), Vitamin B6 (76 % DV) and Riboflavin (B2) (67 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn & oat snack?

100 g contains 739 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2471763. License: CC0 1.0 (U.S. public domain). Source record dated 22. Mai 2021. Imported 6. November 2026.
  • Open Food Facts, record 03029808. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.