Sprouted chickpeas

Packaged product Nødder og frø

Sprouted chickpeas contains 343 kcal per 100 g. A serving, 1/4 cup, 35 g (35 g) provides about 120 kcal.

Roughly 61 % of its calories come from carbohydrates, with 26 % from protein and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in nødder og frø on FoodFactly, where the median is 442 kcal per 100 g across 727 products.

100 g provides 29 % of the Daily Value for jern, 23 % of the Daily Value for phosphor and 20 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

343kcal per 100 g
25,7 gprotein
60 gcarbohydrates
5,7 gfat
120kcal in serving, 1/4 cup, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 5,7 g 7 %
Saturated fat L 0,86 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 17,1 g 61 %
Total sugars L 5,7 g
Protein L 25,7 g 51 %
Vitamin A L 0 µg0 %
Vitamin C L 3,4 mg4 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,19 mg15 %
Niacin (B3) L 2,3 mg14 %
Calcium L 114 mg9 %
Jern L 5,1 mg29 %
Phosphor L 286 mg23 %
Kalium L 943 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 61 %Fat: 13 %343kcal / 100 g
  • Protein 26 %
  • Carbohydrates 61 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern29 %Phosphor23 %Kalium20 %Riboflavin (B2)15 %Niacin (B3)14 %Calcium9 %Vitamin C4 %Vitamin A0 %Thiamin (B1)0 %

Nutritional insights

  • Protein25,7 gin the top quarter of nødder og frø (median 16,7 g)
  • Fiber17,1 gabove the median for nødder og frø (median 10 g)
  • Sugars5,7 gin the top quarter of nødder og frø (median 1,4 g)
  • Fat5,7 gbelow the median for nødder og frø (median 28,6 g)
  • Saturated fat0,86 gbelow the median for nødder og frø (median 0,9 g)
  • Sodium0 mgin the lowest quarter of nødder og frø (median 4,6 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 343 kcal343 kcal
Protein 25,7 g25,7 g
Carbohydrates 60 g60 g
Fat 5,7 g5,7 g
Fiber 17,1 g17,1 g
Sugars 5,7 g5,7 g
Sodium 0 mg0 mg

Product details

Barcode
0671372300168
Label serving
1/4 cup (35 g)
Category
Frø
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic chickpeas

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kikerærter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sprouted chickpeas?

100 g of Sprouted chickpeas has 343 kcal. Serving, 1/4 cup, 35 g (35 g): about 120 kcal.

Is Sprouted chickpeas high in protein?

Sprouted chickpeas contains 25,7 g of protein per 100 g (51 % of the 50 g Daily Value), or 9 g in serving, 1/4 cup, 35 g (35 g). About 26 % of its calories come from protein. Compared with other nødder og frø, that is among the highest quarter (median 16,7 g).

How many carbs are in Sprouted chickpeas?

Sprouted chickpeas has 60 g of total carbohydrates per 100 g, including 17,1 g of fiber and 5,7 g of sugars.

How much fat is in Sprouted chickpeas?

Sprouted chickpeas contains 5,7 g of fat per 100 g, of which 0,86 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Sprouted chickpeas contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (29 % DV), phosphor (23 % DV), kalium (20 % DV), Riboflavin (B2) (15 % DV) and Niacin (B3) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sprouted chickpeas?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1960458. License: CC0 1.0 (U.S. public domain). Source record dated 26. juni 2019. Imported 6. november 2026.
  • Open Food Facts, record 0671372300168. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.