rote Linsen

Packaged product Drikkevarer K-Bio

Rote Linsen contains 351 kcal per 100 g.

Roughly 65 % of its calories come from carbohydrates, with 31 % from protein and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.

100 g provides 91 % of the Daily Value for kobber, 52 % of the Daily Value for mangan and 35 % of the Daily Value for zink.

The values are as declared on the product label and entered by Open Food Facts contributors.

rote Linsen by K-Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
26 gprotein
55 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 5,4 g 19 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 26 g 52 %
Vitamin C L 0,5 mg0,6 %
Vitamin B6 L 0,41 mg24 %
Calcium L 29 mg2 %
Jern L 6,3 mg35 %
Magnesium L 74 mg18 %
Phosphor L 330 mg26 %
Kalium L 750 mg16 %
Zink L 3,9 mg35 %
Kobber L 0,82 mg91 %
Mangan L 1,2 mg52 %
Chlorid L 78,2 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 65 %Fat: 5 %351kcal / 100 g
  • Protein 31 %
  • Carbohydrates 65 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber91 %Mangan52 %Zink35 %Jern35 %Phosphor26 %Vitamin B624 %Magnesium18 %Kalium16 %Chlorid3 %Calcium2 %

Nutritional insights

  • Protein26 gin the top quarter of drikkevarer (median 0,6 g)
  • Fiber5,4 gin the top quarter of drikkevarer (median 0 g)
  • Sugars1,5 gbelow the median for drikkevarer (median 4,9 g)
  • Fat1,8 gabove the median for drikkevarer (median 0,1 g)
  • Saturated fat0,6 gabove the median for drikkevarer (median 0,1 g)
  • Sodium8 mgbelow the median for drikkevarer (median 32 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
  • Water8,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L43,6 g
Other components (2)
Vand L8,8 g
Alkohol L0 g

Product details

Brand
K-Bio
Barcode
4032844050411
Quantity
250 g
Category
risoni
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rote Linsen Mehl

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in rote Linsen?

100 g of rote Linsen has 351 kcal.

Is rote Linsen high in protein?

Rote Linsen contains 26 g of protein per 100 g (52 % of the 50 g Daily Value). About 31 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).

How many carbs are in rote Linsen?

Rote Linsen has 55 g of total carbohydrates per 100 g, including 5,4 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in rote Linsen?

Rote Linsen contains 1,8 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does rote Linsen contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (91 % DV), mangan (52 % DV), zink (35 % DV), jern (35 % DV) and phosphor (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in rote Linsen?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4032844050411. License: ODbL 1.0 (Open Food Facts). Source record dated 5. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.