Rice Crackles

Packaged product Korn og pastaprodukter Morrisons

Rice Crackles contains 385 kcal per 100 g. A serving, 30 g (30 g) provides about 116 kcal.

Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

100 g provides 120 % of the Daily Value for Pantothensyre (B5), 108 % of the Daily Value for Riboflavin (B2) and 104 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Crackles by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
7,9 gprotein
84,8 gcarbohydrates
1,3 gfat
116kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,4 g 2 %
Sodium L 212 mg 9 %
Total carbohydrates L 84,8 g 31 %
Dietary fiber L 1,6 g 6 %
Total sugars L 4,9 g
Added sugars L 16,7 g 33 %
Protein L 7,9 g 16 %
Vitamin D L 5 µg25 %
Thiamin (B1) L 1,1 mg92 %
Riboflavin (B2) L 1,4 mg108 %
Niacin (B3) L 16 mg100 %
Pantothensyre (B5) L 6 mg120 %
Vitamin B6 L 1,4 mg82 %
Folat (B9) L 200 µg50 %
Vitamin B12 L 2,5 µg104 %
Jern L 14 mg78 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 89 %Fat: 3 %385kcal / 100 g
  • Protein 8 %
  • Carbohydrates 89 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Pantothensyre (B5)120 %Riboflavin (B2)108 %Vitamin B12104 %Niacin (B3)100 %Thiamin (B1)92 %Vitamin B682 %Jern78 %Folat (B9)50 %Vitamin D25 %

Nutritional insights

  • Protein7,9 gbelow the median for korn og pastaprodukter (median 8 g)
  • Fiber1,6 gin the lowest quarter of korn og pastaprodukter (median 3 g)
  • Sugars4,9 gabove the median for korn og pastaprodukter (median 2,2 g)
  • Fat1,3 gbelow the median for korn og pastaprodukter (median 2,8 g)
  • Saturated fat0,4 gbelow the median for korn og pastaprodukter (median 0,5 g)
  • Sodium212 mgabove the median for korn og pastaprodukter (median 131 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010525010175
Quantity
375 g
Label serving
30 g
Category
Puffed rice fortified with vitamins and chemical elements
Packaging
en:card-box
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice, Sugar, Salt, Barley malt extract, Iron, Niacin, Pantothenic acid (B5), Riboflavin (B2), Vitamin B6, Thiamin (B1), Folic acid, Vitamin D, Vitamin B12

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Rice Snaps Lidl 397 7,7 g 87,3 g 1,3 g
Oriental style cracker mix Sainsbury's 402 10,1 g 74,5 g 6,7 g
Soufflés nature Royans 216 5,8 g 14 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Crackles?

100 g of Rice Crackles has 385 kcal. Serving, 30 g (30 g): about 116 kcal.

How much protein is in Rice Crackles?

Rice Crackles contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,4 g in serving, 30 g (30 g). About 8 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 8 g).

How many carbs are in Rice Crackles?

Rice Crackles has 84,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Crackles?

Rice Crackles contains 1,3 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Rice Crackles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Pantothensyre (B5) (120 % DV), Riboflavin (B2) (108 % DV), Vitamin B12 (104 % DV), Niacin (B3) (100 % DV) and Thiamin (B1) (92 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rice Crackles?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525010175. License: ODbL 1.0 (Open Food Facts). Source record dated 8. august 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.