Kaurajuoma

Packaged product Drikkevarer Rainbow

Kaurajuoma contains 44 kcal per 100 g. A serving, 100 g (100 g) provides about 44 kcal.

Roughly 71 % of its calories come from carbohydrates, with 23 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (48 kcal per 100 g).

100 g provides 16 % of the Daily Value for Riboflavin (B2) and 16 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kaurajuoma by Rainbow, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
44kcal per 100 g
0,7 gprotein
7,6 gcarbohydrates
1,1 gfat
44kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,2 g 1 %
Sodium L 40 mg 2 %
Total carbohydrates L 7,6 g 3 %
Dietary fiber L 0,5 g 2 %
Total sugars L 4,4 g
Protein L 0,7 g 1 %
Vitamin A L 0,12 µg0 %
Vitamin D L 0,75 µg4 %
Vitamin E L 0,002 mg0 %
Riboflavin (B2) L 0,21 mg16 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0,03 µg0 %
Vitamin B12 L 0,38 µg16 %
Calcium L 120 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 71 %Fat: 23 %44kcal / 100 g
  • Protein 6 %
  • Carbohydrates 71 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)16 %Vitamin B1216 %Calcium9 %Vitamin D4 %Vitamin A0 %Vitamin E0 %Vitamin B60 %Folat (B9)0 %

Nutritional insights

  • Protein0,7 gbelow the median for drikkevarer (median 0,8 g)
  • Fiber0,5 gin the lowest quarter of drikkevarer (median 0,8 g)
  • Sugars4,4 gabove the median for drikkevarer (median 4,2 g)
  • Fat1,1 gbelow the median for drikkevarer (median 1,4 g)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rainbow
Barcode
6414893397019
Quantity
1 I
Label serving
100 g
Category
Drikkevarer på basis af havre
Packaging
en:container
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vesi, _kaura_ 10%, auringonkukkaöljy, kivennäinen (kalsiumkarbonaatti), merisuola, vitamiinit (E-vitamiini, B6-vitamiini, riboflaviini, A-vitamiini, foolihappo, D2, B12)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSolsikkeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kaurajuoma?

100 g of Kaurajuoma has 44 kcal. Serving, 100 g (100 g): about 44 kcal.

How much protein is in Kaurajuoma?

Kaurajuoma contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,7 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 0,8 g).

How many carbs are in Kaurajuoma?

Kaurajuoma has 7,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kaurajuoma?

Kaurajuoma contains 1,1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Kaurajuoma contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (16 % DV) and Vitamin B12 (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kaurajuoma?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6414893397019. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.