ข้าวผัดไข่
Packaged product Måltider og disketter Favory
ข้าวผัดไข่ contains 227 kcal per 100 g. A serving, 150 g (150 g) provides about 341 kcal.
Roughly 51 % of its calories come from carbohydrates, with 40 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 156 kcal per 100 g across 120 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 1,7 g | 8 % |
| Cholesterol L | 53,3 mg | 18 % |
| Sodium L | 527 mg | 23 % |
| Total carbohydrates L | 28,7 g | 10 % |
| Dietary fiber L | 0,67 g | 2 % |
| Total sugars L | 2 g | |
| Protein L | 5,3 g | 11 % |
| Vitamin A L | 40 µg | 4 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,091 mg | 7 % |
| Calcium L | 13,3 mg | 1 % |
| Jern L | 0,48 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 51 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gabove the median for måltider og disketter (median 5 g)
- Fiber0,67 gin the lowest quarter of måltider og disketter (median 1,1 g)
- Sugars2 gin the top quarter of måltider og disketter (median 1,1 g)
- Fat10 gin the top quarter of måltider og disketter (median 3,6 g)
- Saturated fat1,7 gin the top quarter of måltider og disketter (median 0,7 g)
- Sodium527 mgin the top quarter of måltider og disketter (median 360 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Favory
- Barcode
- 8853474070701
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Fritureris
- Packaging
- Box
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
ข้าวสวย 76.5%, เครื่องปรุงรส 10.3%, ไข่ 7%, ผัก (แครอน, กระเทียม, ต้นหอม) 6.2% วัตถุปรุงแต่งรสอาหาร (มอโนโซเดียมแอล-กลูตาเมต, โดโซเดียม 5 ไรโบนิวคลีโอไตด์), แต่งกลิ่นเลียนธรรมชาติ, แต่งรสเลียนธรรมชาติ
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ข้าวผัดน้ำพริกปลาซาลมอน s-p | 232 | 8,4 g | 38 g | 5,2 g |
| Riso alla cantonese Chef Select | 220 | 6,3 g | 34,2 g | 6,6 g |
| ข้าวผัดกุ้ง 7-11 | 220 | 6,3 g | 27,3 g | 9,3 g |
| Crab Fried Rice อีซี่โก | 219 | 5,7 g | 31,4 g | 8,1 g |
| ข้าวผัดปู 7-11 | 219 | 6 g | 27,4 g | 9,3 g |
| Riz cantonais Mont Asie | 215 | 5,1 g | 31,7 g | 7,3 g |
| Riz cantonais EA | 213 | 6,5 g | 35,2 g | 4,6 g |
| Rice Meal Express Beefless Tapsilog 7-Eleven | 243 | 4,9 g | 24,9 g | 13,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ข้าวผัดไข่?
100 g of ข้าวผัดไข่ has 227 kcal. Serving, 150 g (150 g): about 341 kcal.
How much protein is in ข้าวผัดไข่?
ข้าวผัดไข่ contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 8 g in serving, 150 g (150 g). About 9 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 5 g).
How many carbs are in ข้าวผัดไข่?
ข้าวผัดไข่ has 28,7 g of total carbohydrates per 100 g, including 0,67 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ข้าวผัดไข่?
ข้าวผัดไข่ contains 10 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
How much sodium is in ข้าวผัดไข่?
100 g contains 527 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. marts 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8853474070701. License: ODbL 1.0 (Open Food Facts). Source record dated 10. marts 2023. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.