Celery Salad
Packaged product Grønsager Garden
Celery Salad contains 30 kcal per 100 g. A serving, 0.5 cup, 100 g (100 g) provides about 30 kcal.
Roughly 89 % of its calories come from carbohydrates, with 11 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 2.797 products.
100 g provides 30 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 30 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 5 g | |
| Protein L | 1 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 27 mg | 30 % |
| Calcium L | 20 mg | 2 % |
| Jern L | 0,36 mg | 2 % |
| Kalium L | 190 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of grønsager (median 4,2 g)
- Fiber3 gin the top quarter of grønsager (median 1,8 g)
- Sugars5 gin the top quarter of grønsager (median 2,3 g)
- Fat0 gin the lowest quarter of grønsager (median 7,6 g)
- Saturated fat0 gin the lowest quarter of grønsager (median 1 g)
- Sodium360 mgabove the median for grønsager (median 328 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 30 kcal | 30 kcal |
| Protein | 1 g | 1 g |
| Carbohydrates | 8 g | 8 g |
| Fat | 0 g | 0 g |
| Fiber | 3 g | 3 g |
| Sugars | 5 g | 5 g |
| Sodium | 360 mg | 360 mg |
Product details
Similar products
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|---|---|---|---|---|
| Mâche Fleuron d'Anjou | 30 | 2 g | 3,6 g | 0,4 g |
| Ensalada de la huerta Diquesí | 30 | 1,2 g | 2,7 g | 1,1 g |
| Puszta Salat Nowka | 30 | 0,5 g | 6,3 g | 0,1 g |
| Rustico salad Denner | 30 | 1,7 g | 4 g | 0,5 g |
| Orientale Conad | 30 | 1,9 g | 0,9 g | 2 g |
| Bohnensalat Bautz'ner | 30 | 1,2 g | 5 g | 0,1 g |
| Arugula Fresh Attitude | 30 | 2 g | 4 g | 0 g |
| Rucola selezionata e lavata Pam | 31 | 2,6 g | 3,9 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Celery Salad?
100 g of Celery Salad has 30 kcal. Serving, 0.5 cup, 100 g (100 g): about 30 kcal.
How much protein is in Celery Salad?
Celery Salad contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 100 g (100 g). About 11 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 4,2 g).
How many carbs are in Celery Salad?
Celery Salad has 8 g of total carbohydrates per 100 g, including 3 g of fiber and 5 g of sugars.
How much fat is in Celery Salad?
Celery Salad contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Celery Salad contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (30 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Celery Salad?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2440079. License: CC0 1.0 (U.S. public domain). Source record dated 26. april 2020. Imported 6. november 2026.
- Open Food Facts, record 0709806711386. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.