Celery Salad

Packaged product Gemüse Garden

Celery Salad contains 30 kcal per 100 g. A Serving, 0.5 cup, 100 g (100 g) provides about 30 kcal.

Roughly 89 % of its calories come from carbohydrates, with 11 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 2.797 products.

100 g provides 30 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

30kcal per 100 g
1 gprotein
8 gcarbohydrates
0 gfat
30kcal in Serving, 0.5 cup, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 360 mg 16 %
Total carbohydrates L 8 g 3 %
Dietary fiber L 3 g 11 %
Total sugars L 5 g
Protein L 1 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 27 mg30 %
Calcium L 20 mg2 %
Eisen L 0,36 mg2 %
Kalium L 190 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 89 %30kcal / 100 g
  • Protein 11 %
  • Carbohydrates 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C30 %Kalium4 %Eisen2 %Calcium2 %Vitamin A0 %

Nutritional insights

  • Protein1 gin the lowest quarter of Gemüse (median 4,2 g)
  • Fiber3 gin the top quarter of Gemüse (median 1,8 g)
  • Sugars5 gin the top quarter of Gemüse (median 2,3 g)
  • Fat0 gin the lowest quarter of Gemüse (median 7,6 g)
  • Saturated fat0 gin the lowest quarter of Gemüse (median 1 g)
  • Sodium360 mgabove the median for Gemüse (median 328 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 30 kcal30 kcal
Protein 1 g1 g
Carbohydrates 8 g8 g
Fat 0 g0 g
Fiber 3 g3 g
Sugars 5 g5 g
Sodium 360 mg360 mg

Product details

Brand
Garden
Barcode
0709806711386
Label serving
0.5 cup (100 g)
Category
salate
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Celery, water, sugar, vinegar, salt, citric acid - acidity regulator, ascorbic acid - antioxidant, natural spices - concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEssigSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Celery Salad?

100 g of Celery Salad has 30 kcal. Serving, 0.5 cup, 100 g (100 g): about 30 kcal.

How much protein is in Celery Salad?

Celery Salad contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 0.5 cup, 100 g (100 g). About 11 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 4,2 g).

How many carbs are in Celery Salad?

Celery Salad has 8 g of total carbohydrates per 100 g, including 3 g of fiber and 5 g of sugars.

How much fat is in Celery Salad?

Celery Salad contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Celery Salad contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Celery Salad?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2440079. License: CC0 1.0 (U.S. public domain). Source record dated 26. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0709806711386. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.