Special K Red Berries

Packaged product Fruits Kelloggs

Special K Red Berries contains 359 kcal per 100 g. A serving, 1 cup, 39 g (39 g) provides about 140 kcal.

Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

100 g provides 102 556 % of the Daily Value for Vitamine A, 12 292 % of the Daily Value for Vitamine B12 and 154 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

359kcal per 100 g
7,7 gprotein
87,2 gcarbohydrates
1,3 gfat
140kcal in serving, 1 cup, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 359 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 641 mg 28 %
Total carbohydrates L 87,2 g 32 %
Dietary fiber L 7,7 g 27 %
Total sugars L 28,2 g
Added sugars L 25,6 g 51 %
Protein L 7,7 g 15 %
Vitamine A L 923 000 µg102 556 %
Vitamine D L 5,1 µg26 %
Vitamine B12 L 295 µg12 292 %
Calcium L 25,6 mg2 %
Fer L 27,7 mg154 %
Potassium L 205 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 89 %Fat: 3 %359kcal / 100 g
  • Protein 8 %
  • Carbohydrates 89 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A102 556 %Vitamine B1212 292 %Fer154 %Vitamine D26 %Potassium4 %Calcium2 %

Nutritional insights

  • Protein7,7 gin the top quarter of fruits (median 0,71 g)
  • Fiber7,7 gin the top quarter of fruits (median 1,5 g)
  • Sugars28,2 gabove the median for fruits (median 11,9 g)
  • Fat1,3 gabove the median for fruits (median 0,12 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0,028 g)
  • Sodium641 mgin the top quarter of fruits (median 23 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g

Product details

Brand
Kelloggs
Barcode
0040102106736
Label serving
1 cup (39 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Special K Red Berries?

100 g of Special K Red Berries has 359 kcal. Serving, 1 cup, 39 g (39 g): about 140 kcal.

How much protein is in Special K Red Berries?

Special K Red Berries contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 1 cup, 39 g (39 g). About 8 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).

How many carbs are in Special K Red Berries?

Special K Red Berries has 87,2 g of total carbohydrates per 100 g, including 7,7 g of fiber and 28,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Special K Red Berries?

Special K Red Berries contains 1,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Special K Red Berries contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (102 556 % DV), Vitamine B12 (12 292 % DV), fer (154 % DV) and Vitamine D (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Special K Red Berries?

100 g contains 641 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0040102106736. License: ODbL 1.0 (Open Food Facts). Source record dated 31 juillet 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.