Pumpkin pie
Packaged product Sucres et desserts
Pumpkin pie contains 239 kcal per 100 g. A serving, 113 g, 113 g (113 g) provides about 270 kcal.
Roughly 61 % of its calories come from carbohydrates, with 30 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 310 products.
100 g provides 53 % of the Daily Value for fer and 30 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 4,4 g | 22 % |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7 % |
| Sodium L | 212 mg | 9 % |
| Total carbohydrates L | 36,3 g | 13 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 22,1 g | |
| Protein L | 5,3 g | 11 % |
| Vitamine A L | 266 µg | 30 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 88 mg | 7 % |
| Fer L | 9,6 mg | 53 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 61 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gabove the median for sucres et desserts (median 4,4 g)
- Fiber1,8 gabove the median for sucres et desserts (median 1,4 g)
- Sugars22,1 gin the lowest quarter of sucres et desserts (median 31,6 g)
- Fat8 gin the lowest quarter of sucres et desserts (median 18 g)
- Saturated fat4,4 gbelow the median for sucres et desserts (median 6,7 g)
- Sodium212 mgbelow the median for sucres et desserts (median 257 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 885 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 239 kcal | 239 kcal |
| Protein | 5,3 g | 5,3 g |
| Carbohydrates | 36,3 g | 36,3 g |
| Fat | 8 g | 8 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 22,1 g | 22,1 g |
| Sodium | 212 mg | 212 mg |
Product details
- Barcode
- 0615565601540
- Label serving
- 113 g (113 g)
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pumpkin, evaporated milk, sugar, eggs, cinnamon, salt, ginger, cloves. pastry: garbanzo bean flour, butter, rice flour, cornstarch, sugar & salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSucreOeufCinnamonSelBeurreRizPois chiches
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Angel food mini-cakes Olson's Baking Company | 239 | 2,2 g | 50 g | 3,3 g |
| Pflaumen-Streusel-kuchen Aldi | 239 | 3,3 g | 34,5 g | 8,9 g |
| Olson's Baking Company, Angel Food Mini-Cakes, Strawberry Olson's Baking Company Llc | 239 | 2,2 g | 50 g | 2,2 g |
| Strawberry rhubarb pie Village Pie Maker | 239 | 1,5 g | 36,2 g | 10,1 g |
| Berry medley pie Village Pie Maker | 239 | 2,2 g | 37,7 g | 10,1 g |
| Cherry pie Village Pie Maker | 239 | 2,2 g | 36,2 g | 10,1 g |
| Frischer Kirsch-Kuchen Firenze | 240 | 3,6 g | 40,8 g | 6,4 g |
| PIE Fresh & Easy | 240 | 5 g | 37,2 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin pie?
100 g of Pumpkin pie has 239 kcal. Serving, 113 g, 113 g (113 g): about 270 kcal.
How much protein is in Pumpkin pie?
Pumpkin pie contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 6 g in serving, 113 g, 113 g (113 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,4 g).
How many carbs are in Pumpkin pie?
Pumpkin pie has 36,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 22,1 g of sugars.
How much fat is in Pumpkin pie?
Pumpkin pie contains 8 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Pumpkin pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (53 % DV) and Vitamine A (30 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pumpkin pie?
100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2095955. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0615565601540. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.