Orange cream

Packaged product Produits laitiers et oeufs Hydra-Aid

Orange cream contains 263 kcal per 100 g. A serving, 1 % dv, 9.5 g (9,5 g) provides about 25 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (246 kcal per 100 g).

100 g provides 1 055 000 % of the Daily Value for Vitamine D, 494 444 % of the Daily Value for cuivre and 437 500 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

263kcal per 100 g
0 gprotein
52,6 gcarbohydrates
0 gfat
25kcal in serving, 1 % dv, 9.5 g (9,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Sodium L 0 mg 0 %
Total carbohydrates L 52,6 g 19 %
Dietary fiber not reported
Total sugars L 42,1 g
Added sugars L 42,1 g 84 %
Protein L 0 g 0 %
Vitamine C L 789 mg877 %
Vitamine D L 211 000 µg1 055 000 %
Acide pantothénique (B5) L 10,5 mg210 %
Vitamine B12 L 10 500 µg437 500 %
Calcium L 642 mg49 %
Potassium L 5 260 mg112 %
Cuivre L 4 450 mg494 444 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %263kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D1 055 000 %Cuivre494 444 %Vitamine B12437 500 %Vitamine C877 %Acide pantothénique...210 %Potassium112 %Calcium49 %

Nutritional insights

  • Protein0 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Sugars42,1 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat0 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat0 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hydra-Aid
Barcode
0850038282066
Label serving
1 % dv (9.5 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange cream?

100 g of Orange cream has 263 kcal. Serving, 1 % dv, 9.5 g (9,5 g): about 25 kcal.

How much protein is in Orange cream?

Orange cream contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 % dv, 9.5 g (9,5 g). About 0 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Orange cream?

Orange cream has 52,6 g of total carbohydrates per 100 g, including 42,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange cream?

Orange cream contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Orange cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (1 055 000 % DV), cuivre (494 444 % DV), Vitamine B12 (437 500 % DV), Vitamine C (877 % DV) and Acide pantothénique (B5) (210 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Orange cream?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850038282066. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juin 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.