Onion

Packaged product Pain et produits cuits au four

Onion contains 289 kcal per 100 g. A serving, 1 bagel, 128 g (128 g) provides about 370 kcal.

Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (263 kcal per 100 g).

100 g provides 83 % of the Daily Value for Thiamine (B1), 29 % of the Daily Value for Niacine (B3) and 26 % of the Daily Value for Riboflavine (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

289kcal per 100 g
10,9 gprotein
59,4 gcarbohydrates
0,78 gfat
370kcal in serving, 1 bagel, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 0,78 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 430 mg 19 %
Total carbohydrates L 59,4 g 22 %
Dietary fiber L 2,3 g 8 %
Total sugars L 7 g
Added sugars L 3,5 g 7 %
Protein L 10,9 g 22 %
Vitamine A L 23,4 µg3 %
Vitamine C L 0 mg0 %
Thiamine (B1) L 1 mg83 %
Riboflavine (B2) L 0,33 mg26 %
Niacine (B3) L 4,7 mg29 %
Calcium L 16 mg1 %
Fer L 3,5 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 82 %Fat: 2 %289kcal / 100 g
  • Protein 15 %
  • Carbohydrates 82 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)83 %Niacine (B3)29 %Riboflavine (B2)26 %Fer20 %Vitamine A3 %Calcium1 %Vitamine C0 %

Nutritional insights

  • Protein10,9 gin the top quarter of pain et produits cuits au four (median 8,9 g)
  • Fiber2,3 gbelow the median for pain et produits cuits au four (median 3,3 g)
  • Sugars7 gin the top quarter of pain et produits cuits au four (median 3,1 g)
  • Fat0,78 gin the lowest quarter of pain et produits cuits au four (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 0,4 g)
  • Sodium430 mgbelow the median for pain et produits cuits au four (median 467 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L78 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 289 kcal289 kcal
Protein 10,9 g10,9 g
Carbohydrates 59,4 g59,4 g
Fat 0,78 g0,78 g
Fiber 2,3 g2,3 g
Sugars 7 g7 g
Sodium 430 mg430 mg

Product details

Barcode
0652003101262
Label serving
1 BAGEL (128 g)
Category
Pains
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shepherd's grain unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, brown cane sugar (sugar, invert sugar, cane molasses), malted barley flour, dehydrated onion, contains 2% of each of the following: sea salt, corn meal, yeast, calcium sulfate, enzymes (plant based).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreOignonLevureFarine de froment (blé)Sel

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Giraffe Baguette Sainsbury's 289 9,7 g 57,5 g 1,6 g
Wrap de blé complet Lidl 289 9,3 g 46,3 g 6 g
Pain à la farine de riz complet Belledonne 289 3 g 43 g 11 g
Pain nordique intermarché Intermarché 289 12 g 37 g 8,4 g
Bake at home 2 stonebaked baguettes Asda 289 9,8 g 58 g 1,2 g
Jus de fruit Innocent Coop 289 9 g 48 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Onion?

100 g of Onion has 289 kcal. Serving, 1 bagel, 128 g (128 g): about 370 kcal.

Is Onion high in protein?

Onion contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 14 g in serving, 1 bagel, 128 g (128 g). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8,9 g).

How many carbs are in Onion?

Onion has 59,4 g of total carbohydrates per 100 g, including 2,3 g of fiber and 7 g of sugars.

How much fat is in Onion?

Onion contains 0,78 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Onion contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (83 % DV), Niacine (B3) (29 % DV), Riboflavine (B2) (26 % DV) and fer (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Onion?

100 g contains 430 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2438059. License: CC0 1.0 (U.S. public domain). Source record dated 6 juin 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0652003101262. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.