Milk

Packaged product Produits laitiers et oeufs Crystal

Milk contains 51 kcal per 100 g. A serving, 1 portion, 236 ml (236 g) provides about 120 kcal.

Roughly 47 % of its calories come from carbohydrates, with 34 % from protein and 19 % from fat (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (56 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Milk by Crystal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
4,2 gprotein
5,9 gcarbohydrates
1,1 gfat
120kcal in serving, 1 portion, 236 ml (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,64 g 3 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 47 mg 2 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5,5 g
Protein L 4,2 g 8 %
Vitamine A L 63,6 µg7 %
Vitamine C L 1 mg1 %
Vitamine D L 1,1 µg5 %
Calcium L 106 mg8 %
Fer L 0 mg0 %
Potassium L 148 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 47 %Fat: 19 %51kcal / 100 g
  • Protein 34 %
  • Carbohydrates 47 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Vitamine A7 %Vitamine D5 %Potassium3 %Vitamine C1 %Fer0 %

Nutritional insights

  • Protein4,2 gin the top quarter of produits laitiers et oeufs (median 3,3 g)
  • Sugars5,5 gin the top quarter of produits laitiers et oeufs (median 4,9 g)
  • Fat1,1 gin the lowest quarter of produits laitiers et oeufs (median 2 g)
  • Saturated fat0,64 gbelow the median for produits laitiers et oeufs (median 1,2 g)
  • Sodium47 mgbelow the median for produits laitiers et oeufs (median 50 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L17 IU
Other components (1)
Vitamine A, UI L212 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 50,8 kcal51 kcal
Protein 4,2 g4,2 g
Carbohydrates 5,9 g5,9 g
Fat 1,1 g1,1 g
Fiber n/a0 g
Sugars 5,5 g5,5 g
Sodium 46,6 mg47 mg

Product details

Brand
Crystal
Barcode
0070910000629
Quantity
1/2 gallon (1.89 L)
Label serving
1 portion (236 ml)
Category
Lait
Packaging
en:plastic-bottle
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim Milk, Milk, Vitamin A Palmitate, Vitamin D3

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Lait

Similar products

FoodCaloriesProteinCarbsFat
Strawberry Protein Milk Avonmore 51 5,4 g 5,1 g 1 g
2% reduced fat milk Hyvee 51 3,4 g 5,1 g 2 g
Frische Protein Milch Schwarzwaldmilch 51 7,5 g 5 g 0,1 g
Protein Enriched Milk Aldi 51 5 g 4,9 g 1,2 g
Bebida láctea omega 3 Eroski 51 3,5 g 5 g 1,9 g
Laktosfri Mjölk Dryck Lidl 51 3,2 g 2,9 g 3 g
Milch Schoko Geschmack Tuffi 51 3,6 g 8,5 g 0,1 g
Leche Desnatada Omega 3 Nueces Puleva 51 2,9 g 4,4 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk?

100 g of Milk has 51 kcal. Serving, 1 portion, 236 ml (236 g): about 120 kcal.

How much protein is in Milk?

Milk contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 10 g in serving, 1 portion, 236 ml (236 g). About 34 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 3,3 g).

How many carbs are in Milk?

Milk has 5,9 g of total carbohydrates per 100 g, including 0 g of fiber and 5,5 g of sugars.

How much fat is in Milk?

Milk contains 1,1 g of fat per 100 g, of which 0,64 g is saturated (3 % of the Daily Value).

How much sodium is in Milk?

100 g contains 47 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2393655. License: CC0 1.0 (U.S. public domain). Source record dated 25 janvier 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0070910000629. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juillet 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.