Macaroni en coude
Packaged product Grains et pâtes alimentaires Selection
Macaroni en coude contains 365 kcal per 100 g. A serving, 0.091 package, 85 g (85 g) provides about 310 kcal.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (353 kcal per 100 g).
100 g provides 97 % of the Daily Value for Folate (B9), 88 % of the Daily Value for Thiamine (B1) and 32 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0,47 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 76,5 g | 28 % |
| Dietary fiber L | 2,4 g | 8 % |
| Total sugars L | 3,5 g | |
| Protein L | 12,9 g | 26 % |
| Thiamine (B1) L | 1,1 mg | 88 % |
| Riboflavine (B2) L | 0,41 mg | 32 % |
| Folate (B9) L | 388 µg | 97 % |
| Calcium L | 23,5 mg | 2 % |
| Fer L | 4,1 mg | 23 % |
| Potassium L | 235 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gabove the median for grains et pâtes alimentaires (median 12,3 g)
- Fiber2,4 gin the lowest quarter of grains et pâtes alimentaires (median 3,1 g)
- Sugars3,5 gin the top quarter of grains et pâtes alimentaires (median 2,6 g)
- Fat1,8 gabove the median for grains et pâtes alimentaires (median 1,4 g)
- Saturated fat0,47 gin the top quarter of grains et pâtes alimentaires (median 0,3 g)
- Sodium0 mgin the lowest quarter of grains et pâtes alimentaires (median 4 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Selection
- Barcode
- 0059749893169
- Label serving
- 0.091 package (85 g)
- Category
- Pâtes de blé dur
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaroni en coude?
100 g of Macaroni en coude has 365 kcal. Serving, 0.091 package, 85 g (85 g): about 310 kcal.
Is Macaroni en coude high in protein?
Macaroni en coude contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 11 g in serving, 0.091 package, 85 g (85 g). About 14 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 12,3 g).
How many carbs are in Macaroni en coude?
Macaroni en coude has 76,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaroni en coude?
Macaroni en coude contains 1,8 g of fat per 100 g, of which 0,47 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Macaroni en coude contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (97 % DV), Thiamine (B1) (88 % DV), Riboflavine (B2) (32 % DV) and fer (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Macaroni en coude?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749893169. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.