Iso-Lean Whey Isolate Protein - Chocolate
Packaged product Sucres et desserts Frontline Formulations
Iso-Lean Whey Isolate Protein - Chocolate contains 342 kcal per 100 g. A serving, 1 scoop, 32.2 g (32,2 g) provides about 110 kcal.
Roughly 89 % of its calories come from protein, with 7 % from carbohydrates and 4 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
100 g provides 35 % of the Daily Value for cuivre, 30 % of the Daily Value for calcium and 25 % of the Daily Value for magnésium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 342 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat | not reported | |
| Cholesterol L | 15,5 mg | 5 % |
| Sodium L | 497 mg | 22 % |
| Total carbohydrates L | 6,2 g | 2 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 3,1 g | |
| Protein L | 80,7 g | 161 % |
| Acide pantothénique (B5) L | 0,31 mg | 6 % |
| Calcium L | 388 mg | 30 % |
| Fer L | 3,1 mg | 17 % |
| Magnésium L | 106 mg | 25 % |
| Phosphore L | 233 mg | 19 % |
| Potassium L | 683 mg | 15 % |
| Zinc L | 0,5 mg | 5 % |
| Cuivre L | 0,31 mg | 35 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 89 %
- Carbohydrates 7 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein80,7 gin the top quarter of sucres et desserts (median 5,7 g)
- Fiber3,1 gabove the median for sucres et desserts (median 2 g)
- Sugars3,1 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat1,6 gin the lowest quarter of sucres et desserts (median 13,3 g)
- Sodium497 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal23,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frontline Formulations
- Barcode
- 0850023794390
- Label serving
- 1 scoop (32.2 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Iso-Lean Whey Isolate Protein - Chocolate?
100 g of Iso-Lean Whey Isolate Protein - Chocolate has 342 kcal. Serving, 1 scoop, 32.2 g (32,2 g): about 110 kcal.
Is Iso-Lean Whey Isolate Protein - Chocolate high in protein?
Iso-Lean Whey Isolate Protein - Chocolate contains 80,7 g of protein per 100 g (161 % of the 50 g Daily Value), or 26 g in serving, 1 scoop, 32.2 g (32,2 g). About 89 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Iso-Lean Whey Isolate Protein - Chocolate?
Iso-Lean Whey Isolate Protein - Chocolate has 6,2 g of total carbohydrates per 100 g, including 3,1 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Iso-Lean Whey Isolate Protein - Chocolate?
Iso-Lean Whey Isolate Protein - Chocolate contains 1,6 g of fat per 100 g.
What vitamins and minerals does Iso-Lean Whey Isolate Protein - Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (35 % DV), calcium (30 % DV), magnésium (25 % DV), phosphore (19 % DV) and fer (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Iso-Lean Whey Isolate Protein - Chocolate?
100 g contains 497 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 juillet 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850023794390. License: ODbL 1.0 (Open Food Facts). Source record dated 17 juillet 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.