Ice Cream
Packaged product Sucres et desserts Turkey Hill
Ice Cream contains 223 kcal per 100 g. A serving, 2/3 cup, 94 g (94 g) provides about 210 kcal.
Roughly 51 % of its calories come from fat, with 41 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (214 kcal per 100 g).
100 g provides 14 % of the Daily Value for Vitamine A and 13 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 12,8 g | 16 % |
| Saturated fat L | 7,5 g | 37 % |
| Trans fat L | 0 g | |
| Cholesterol L | 48 mg | 16 % |
| Sodium L | 74 mg | 3 % |
| Total carbohydrates L | 23,4 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 22,3 g | |
| Added sugars L | 16 g | 32 % |
| Protein L | 4,3 g | 9 % |
| Vitamine A L | 129 µg | 14 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 168 mg | 13 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 131 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 41 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gabove the median for sucres et desserts (median 3,2 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,3 g)
- Sugars22,3 gabove the median for sucres et desserts (median 21,9 g)
- Fat12,8 gabove the median for sucres et desserts (median 10,3 g)
- Saturated fat7,5 gabove the median for sucres et desserts (median 6,4 g)
- Sodium74 mgabove the median for sucres et desserts (median 68 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 214 kcal | 223 kcal |
| Protein | 4,3 g | 4,3 g |
| Carbohydrates | 22,9 g | 23,4 g |
| Fat | 12,9 g | 12,8 g |
| Fiber | 0 g | 0 g |
| Sugars | 22,9 g | 22,3 g |
| Sodium | 72,6 mg | 74 mg |
Product details
- Brand
- Turkey Hill
- Barcode
- 0020735110034
- Label serving
- 2/3 cup (94 g)
- Category
- Desserts congelés
- Packaging
- en:composite-carton
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fine ice creams Mcconnell's Ice Cream | 223 | 4,6 g | 21,5 g | 13,8 g |
| Bluemarble, ice cream, organic chocolate Bluemarble | 223 | 3,9 g | 21,4 g | 15,5 g |
| Simply crafted vanilla with luscious strawberry Kemps | 223 | 3,2 g | 27,7 g | 10,6 g |
| Simply crafted salt sprinkled caramel sauce swirled Kemps | 223 | 3,2 g | 28,7 g | 10,6 g |
| Dad's cardamom organic ice cream, dad's cardamom Three Twins Ice Cream | 223 | 3,9 g | 21,4 g | 13,6 g |
| Crema stregata Gelati Aloha | 223 | 4,1 g | 25,2 g | 11,5 g |
| Gelato Sigel | 223 | 3,6 g | 24,6 g | 12,4 g |
| Coppa gelosa al cioccolato Caffè del Vapore | 223 | 3,1 g | 32,8 g | 8,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 223 kcal. Serving, 2/3 cup, 94 g (94 g): about 210 kcal.
How much protein is in Ice Cream?
Ice Cream contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in serving, 2/3 cup, 94 g (94 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,2 g).
How many carbs are in Ice Cream?
Ice Cream has 23,4 g of total carbohydrates per 100 g, including 0 g of fiber and 22,3 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 12,8 g of fat per 100 g, of which 7,5 g is saturated (37 % of the Daily Value).
What vitamins and minerals does Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (14 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream?
100 g contains 74 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27 juin 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2561189. License: CC0 1.0 (U.S. public domain). Source record dated 30 mai 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0020735110034. License: ODbL 1.0 (Open Food Facts). Source record dated 27 juin 2021. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.