Hot cereal

Packaged product Grains et pâtes alimentaires

Hot cereal contains 333 kcal per 100 g.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).

100 g provides 152 % of the Daily Value for fer, 47 % of the Daily Value for calcium and 23 % of the Daily Value for Niacine (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
12,1 gprotein
72,7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 72,7 g 26 %
Dietary fiber L 3 g 11 %
Total sugars L 3 g
Protein L 12,1 g 24 %
Vitamine C L 0 mg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,21 mg16 %
Niacine (B3) L 3,6 mg23 %
Calcium L 606 mg47 %
Fer L 27,3 mg152 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %333kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer152 %Calcium47 %Niacine (B3)23 %Riboflavine (B2)16 %Vitamine C0 %Thiamine (B1)0 %

Nutritional insights

  • Protein12,1 gin the top quarter of grains et pâtes alimentaires (median 8 g)
  • Sugars3 gabove the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat0 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium0 mgin the lowest quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 110 kcal333 kcal
Protein 4 g12,1 g
Carbohydrates 24 g72,7 g
Fat 0 g0 g
Fiber n/a3 g
Sugars 1 g3 g
Sodium 0 mg0 mg

Product details

Barcode
0019320013782
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot cereal?

100 g of Hot cereal has 333 kcal.

Is Hot cereal high in protein?

Hot cereal contains 12,1 g of protein per 100 g (24 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 8 g).

How many carbs are in Hot cereal?

Hot cereal has 72,7 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars.

How much fat is in Hot cereal?

Hot cereal contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Hot cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (152 % DV), calcium (47 % DV), Niacine (B3) (23 % DV) and Riboflavine (B2) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hot cereal?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 septembre 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1636303. License: CC0 1.0 (U.S. public domain). Source record dated 18 mai 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0019320013782. License: ODbL 1.0 (Open Food Facts). Source record dated 23 septembre 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.