Granola

Packaged product Grains et pâtes alimentaires

Granola contains 500 kcal per 100 g. A serving, 0.25 cup, 30 g (30 g) provides about 150 kcal.

Roughly 50 % of its calories come from carbohydrates, with 42 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 378 kcal per 100 g across 4 481 products.

100 g provides 13 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
10 gprotein
63,3 gcarbohydrates
23,3 gfat
150kcal in serving, 0.25 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 23,3 g 30 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 17 mg 0,7 %
Total carbohydrates L 63,3 g 23 %
Dietary fiber L 6,7 g 24 %
Total sugars L 16,7 g
Protein L 10 g 20 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 50 %Fat: 42 %500kcal / 100 g
  • Protein 8 %
  • Carbohydrates 50 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Vitamine A0 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein10 gabove the median for grains et pâtes alimentaires (median 9,3 g)
  • Fiber6,7 gbelow the median for grains et pâtes alimentaires (median 7 g)
  • Sugars16,7 gabove the median for grains et pâtes alimentaires (median 14,3 g)
  • Fat23,3 gin the top quarter of grains et pâtes alimentaires (median 5 g)
  • Saturated fat6,7 gin the top quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium17 mgbelow the median for grains et pâtes alimentaires (median 219 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 10 g10 g
Carbohydrates 63,3 g63,3 g
Fat 23,3 g23,3 g
Fiber 6,7 g6,7 g
Sugars 16,7 g16,7 g
Sodium 17 mg17 mg

Product details

Barcode
0071725714640
Label serving
0.25 cup (30 g)
Category
Céréales et leurs produits
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Granola (whole grain rolled oats, brown sugar, whole grain rolled wheat, canola oil, coconut, almonds, nonfat milk, honey, natural flavor, soy lecithin (processing aid)), banana chips (bananas, sugar, coconut oil, natural flavor).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BananesAvoineSucreHuile de colza (canola)AmandesLaitChérieHuile de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granola?

100 g of Granola has 500 kcal. Serving, 0.25 cup, 30 g (30 g): about 150 kcal.

Is Granola high in protein?

Granola contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3 g in serving, 0.25 cup, 30 g (30 g). About 8 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 9,3 g).

How many carbs are in Granola?

Granola has 63,3 g of total carbohydrates per 100 g, including 6,7 g of fiber and 16,7 g of sugars.

How much fat is in Granola?

Granola contains 23,3 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

What vitamins and minerals does Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola?

100 g contains 17 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1943997. License: CC0 1.0 (U.S. public domain). Source record dated 11 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0071725714640. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.