Flakey Biscuit

Packaged product Sucres et desserts Pilsbury

Flakey Biscuit contains 294 kcal per 100 g. A serving, 34 g (34 g) provides about 100 kcal.

Roughly 60 % of its calories come from carbohydrates, with 32 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 14 044 products.

100 g provides 15 % of the Daily Value for fer and 10 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Flakey Biscuit by Pilsbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
5,9 gprotein
44,1 gcarbohydrates
10,3 gfat
100kcal in serving, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 10,3 g 13 %
Saturated fat L 4,4 g 22 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 882 mg 38 %
Total carbohydrates L 44,1 g 16 %
Dietary fiber L 0 g 0 %
Total sugars L 5,9 g
Added sugars L 5,9 g 12 %
Protein L 5,9 g 12 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 2,7 mg15 %
Potassium L 471 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 60 %Fat: 32 %294kcal / 100 g
  • Protein 8 %
  • Carbohydrates 60 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer15 %Potassium10 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Calcium0 %

Nutritional insights

  • Protein5,9 gbelow the median for sucres et desserts (median 6,4 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sugars5,9 gin the lowest quarter of sucres et desserts (median 27 g)
  • Fat10,3 gin the lowest quarter of sucres et desserts (median 19 g)
  • Saturated fat4,4 gbelow the median for sucres et desserts (median 7,6 g)
  • Sodium882 mgin the top quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 294 kcal294 kcal
Protein 5,9 g5,9 g
Carbohydrates 44,1 g44,1 g
Fat 10,3 g10,3 g
Fiber 0 g0 g
Sugars 5,9 g5,9 g
Sodium 882 mg882 mg

Product details

Brand
Pilsbury
Barcode
01812408
Quantity
12 oz
Label serving
34 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched Bleached Flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Palm Oil, Dextrose, Baking Powder (sodium acid pyrophosphate, baking soda), Hydrogenated Palm Oil, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono and Diglycerides, Xanthan Gum, Natural and Artificial Flavor, Preservatives (TBHQ, citric acid), Beta Carotene (for color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de palmeSucreSelFarine de froment (blé)

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Bizcochos soletilla La Dulcera Toledana 295 6,3 g 60,9 g 2,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flakey Biscuit?

100 g of Flakey Biscuit has 294 kcal. Serving, 34 g (34 g): about 100 kcal.

How much protein is in Flakey Biscuit?

Flakey Biscuit contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in serving, 34 g (34 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).

How many carbs are in Flakey Biscuit?

Flakey Biscuit has 44,1 g of total carbohydrates per 100 g, including 0 g of fiber and 5,9 g of sugars.

How much fat is in Flakey Biscuit?

Flakey Biscuit contains 10,3 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Flakey Biscuit contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV) and potassium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Flakey Biscuit?

100 g contains 882 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 décembre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2213937. License: CC0 1.0 (U.S. public domain). Source record dated 29 novembre 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 01812408. License: ODbL 1.0 (Open Food Facts). Source record dated 23 décembre 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.