Crispy Battered Fish Fillets

Packaged product Poissons et fruits de mer Gorton's

Crispy Battered Fish Fillets contains 214 kcal per 100 g. A serving, 1 serving, 112 g (112 g) provides about 240 kcal.

Roughly 44 % of its calories come from fat, with 41 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 165 kcal per 100 g across 12 127 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Crispy Battered Fish Fillets by Gorton's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
214kcal per 100 g
8 gprotein
22,3 gcarbohydrates
10,7 gfat
240kcal in serving, 1 serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 10,7 g 14 %
Saturated fat L 0,89 g 4 %
Trans fat L 0 g
Cholesterol L 22 mg 7 %
Sodium L 536 mg 23 %
Total carbohydrates L 22,3 g 8 %
Dietary fiber L 0,9 g 3 %
Total sugars L 0,89 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %
Vitamine D L 0 µg0 %
Niacine (B3) L 0 mg0 %
Calcium L 22 mg2 %
Fer L 0 mg0 %
Potassium L 152 mg3 %
Iodine L 0 µg0 %
Fluorure L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 41 %Fat: 44 %214kcal / 100 g
  • Protein 15 %
  • Carbohydrates 41 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3 %Calcium2 %Vitamine D0 %Niacine (B3)0 %Fer0 %Iodine0 %

Nutritional insights

  • Protein8 gin the lowest quarter of poissons et fruits de mer (median 17,1 g)
  • Fiber0,9 gin the top quarter of poissons et fruits de mer (median 0 g)
  • Sugars0,89 gabove the median for poissons et fruits de mer (median 0,3 g)
  • Fat10,7 gabove the median for poissons et fruits de mer (median 7,3 g)
  • Saturated fat0,89 gbelow the median for poissons et fruits de mer (median 1,5 g)
  • Sodium536 mgabove the median for poissons et fruits de mer (median 375 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,3 g
Graisses polyinsaturées L2,7 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 223 kcal214 kcal
Protein 8,9 g8 g
Carbohydrates 25 g22,3 g
Fat 9,8 g10,7 g
Fiber 0,89 g0,9 g
Sugars 0,89 g0,89 g
Sodium 491 mg536 mg

Product details

Brand
Gorton's
Barcode
0044400157704
Quantity
323 g
Label serving
1 serving (112 g)
Category
Poissons et fruits de mer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ALASKA POLLOCK, WATER, VEGETABLE OIL (COTTONSEED AND/OR CANOLA), RICE FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TAPIOCA DEXTRIN, LESS THAN 2% OF: YELLOW CORN FLOUR, MODIFIED CORN STARCH, SUGAR, SALT, ONION POWDER, BAKING POWDER (BAKING SODA, SODIUM ALUMINIUM PHOSPHATE), DEXTROSE, CORN SYRUP SOLIDS, WHEY, WHEAT FLOUR, XANTHAN GUM, SUNFLOWER LECITHIN, YEAST, SPICE, NATURAL FLAVOR, CITRIC ACID, PAPRIKA EXTRACT (COLOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE), TBHQ (TO PROTECT FLAVOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizFarine de froment (blé)SucreSelOignonLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy Battered Fish Fillets?

100 g of Crispy Battered Fish Fillets has 214 kcal. Serving, 1 serving, 112 g (112 g): about 240 kcal.

How much protein is in Crispy Battered Fish Fillets?

Crispy Battered Fish Fillets contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 9 g in serving, 1 serving, 112 g (112 g). About 15 % of its calories come from protein. Compared with other poissons et fruits de mer, that is in the lowest quarter (median 17,1 g).

How many carbs are in Crispy Battered Fish Fillets?

Crispy Battered Fish Fillets has 22,3 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,89 g of sugars.

How much fat is in Crispy Battered Fish Fillets?

Crispy Battered Fish Fillets contains 10,7 g of fat per 100 g, of which 0,89 g is saturated (4 % of the Daily Value).

How much sodium is in Crispy Battered Fish Fillets?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2601627. License: CC0 1.0 (U.S. public domain). Source record dated 7 juin 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0044400157704. License: ODbL 1.0 (Open Food Facts). Source record dated 1 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.