Chocolate Milk
Packaged product Sucres et desserts Trumoo
Chocolate Milk contains 75 kcal per 100 g. A serving, 1 portion, 240 ml (240 g) provides about 180 kcal.
Roughly 40 % of its calories come from fat, with 31 % from carbohydrates and 29 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
100 g provides 11 791 667 % of the Daily Value for Vitamine B12, 21 769 % of the Daily Value for Riboflavine (B2) and 94 % of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 2,1 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14,6 mg | 5 % |
| Sodium L | 66,7 mg | 3 % |
| Total carbohydrates L | 5,8 g | 2 % |
| Dietary fiber L | 0,42 g | 1 % |
| Total sugars L | 5,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,4 g | 11 % |
| Vitamine A L | 375 µg | 42 % |
| Vitamine D L | 0,83 µg | 4 % |
| Riboflavine (B2) L | 283 mg | 21 769 % |
| Folate (B9) L | 375 µg | 94 % |
| Vitamine B12 L | 283 000 µg | 11 791 667 % |
| Calcium L | 167 mg | 13 % |
| Fer L | 0,38 mg | 2 % |
| Potassium L | 283 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 31 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber0,42 gbelow the median for sucres et desserts (median 2 g)
- Sugars5,8 gbelow the median for sucres et desserts (median 21,2 g)
- Fat3,3 gin the lowest quarter of sucres et desserts (median 13,3 g)
- Saturated fat2,1 gbelow the median for sucres et desserts (median 5,5 g)
- Sodium66,7 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trumoo
- Barcode
- 0041900091026
- Label serving
- 1 portion (240 ml)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Milk?
100 g of Chocolate Milk has 75 kcal. Serving, 1 portion, 240 ml (240 g): about 180 kcal.
How much protein is in Chocolate Milk?
Chocolate Milk contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 13 g in serving, 1 portion, 240 ml (240 g). About 29 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Chocolate Milk?
Chocolate Milk has 5,8 g of total carbohydrates per 100 g, including 0,42 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Milk?
Chocolate Milk contains 3,3 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Chocolate Milk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (11 791 667 % DV), Riboflavine (B2) (21 769 % DV), Folate (B9) (94 % DV), Vitamine A (42 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Milk?
100 g contains 66,7 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041900091026. License: ODbL 1.0 (Open Food Facts). Source record dated 8 août 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.