Cheese Kolaches

Packaged product Viande H-E-B

Cheese Kolaches contains 333 kcal per 100 g. A serving, 57 g (57 g) provides about 190 kcal.

Roughly 47 % of its calories come from fat, with 38 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 276 kcal per 100 g across 1 868 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese Kolaches by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
12,3 gprotein
31,6 gcarbohydrates
17,5 gfat
190kcal in serving, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 17,5 g 22 %
Saturated fat L 7,9 g 39 %
Trans fat L 0 g
Cholesterol L 35,1 mg 12 %
Sodium L 842 mg 37 %
Total carbohydrates L 31,6 g 11 %
Dietary fiber L 1,8 g 6 %
Total sugars L 7 g
Added sugars L 7 g 14 %
Protein L 12,3 g 25 %
Vitamine D L 0,35 µg2 %
Choline L 0 mg0 %
Calcium L 123 mg9 %
Fer L 1,8 mg10 %
Potassium L 193 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 38 %Fat: 47 %333kcal / 100 g
  • Protein 15 %
  • Carbohydrates 38 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer10 %Calcium9 %Potassium4 %Vitamine D2 %Choline0 %

Nutritional insights

  • Protein12,3 gin the lowest quarter of viande (median 15,3 g)
  • Fiber1,8 gin the top quarter of viande (median 0 g)
  • Sugars7 gin the top quarter of viande (median 1,2 g)
  • Fat17,5 gbelow the median for viande (median 22,2 g)
  • Saturated fat7,9 gbelow the median for viande (median 8 g)
  • Sodium842 mgabove the median for viande (median 800 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Product details

Brand
H-E-B
Barcode
0041220180493
Quantity
32 oz
Label serving
57 g
Category
Saucisses
Nutri-Score
E as computed by Open Food Facts

Ingredients

4 KOLAC 1009

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Kolaches?

100 g of Cheese Kolaches has 333 kcal. Serving, 57 g (57 g): about 190 kcal.

Is Cheese Kolaches high in protein?

Cheese Kolaches contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value), or 7 g in serving, 57 g (57 g). About 15 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 15,3 g).

How many carbs are in Cheese Kolaches?

Cheese Kolaches has 31,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Kolaches?

Cheese Kolaches contains 17,5 g of fat per 100 g, of which 7,9 g is saturated (39 % of the Daily Value).

How much sodium is in Cheese Kolaches?

100 g contains 842 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220180493. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juin 2026. Imported 6 novembre 2026.

Last updated: . Source description: "CHEESE KOLACHES". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.