Burger buns
Packaged product Repas et plats Lewis
Burger buns contains 264 kcal per 100 g. A serving, 1 bun, 53 g (53 g) provides about 140 kcal.
Roughly 75 % of its calories come from carbohydrates, with 13 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (282 kcal per 100 g).
100 g provides 83 % of the Daily Value for Thiamine (B1), 40 % of the Daily Value for Niacine (B3) and 29 % of the Daily Value for Riboflavine (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 509 mg | 22 % |
| Total carbohydrates L | 49,1 g | 18 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 7,6 g | |
| Added sugars L | 7,5 g | 15 % |
| Protein L | 7,6 g | 15 % |
| Thiamine (B1) L | 1 mg | 83 % |
| Riboflavine (B2) L | 0,38 mg | 29 % |
| Niacine (B3) L | 6,4 mg | 40 % |
| Folate (B9) L | 98 µg | 25 % |
| Calcium L | 98 mg | 8 % |
| Fer L | 2,6 mg | 15 % |
| Potassium L | 81 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 75 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gin the lowest quarter of repas et plats (median 9,3 g)
- Fiber1,9 gin the lowest quarter of repas et plats (median 2,8 g)
- Sugars7,6 gabove the median for repas et plats (median 6,5 g)
- Fat3,8 gin the lowest quarter of repas et plats (median 5 g)
- Saturated fat0 gin the lowest quarter of repas et plats (median 0,8 g)
- Sodium509 mgabove the median for repas et plats (median 446 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Other components (1)
| Acide folique L | 117 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 245 kcal | 264 kcal |
| Protein | 7,5 g | 7,6 g |
| Carbohydrates | 49,1 g | 49,1 g |
| Fat | 3,8 g | 3,8 g |
| Fiber | 1,9 g | 1,9 g |
| Sugars | 7,5 g | 7,6 g |
| Sodium | 509 mg | 509 mg |
Product details
- Brand
- Lewis
- Barcode
- 0024126018220
- Label serving
- 1 bun (53 g)
- Category
- Boires de Hambourg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Hamburger Buns Naked | 264 | 9,4 g | 47,2 g | 3,8 g |
| Sriracha Hamburger Buns Marketside | 264 | 7,7 g | 48,4 g | 4,4 g |
| Burger Hacendado | 264 | 9,1 g | 46 g | 4,2 g |
| Pan artesano Bimbo | 264 | 9,8 g | 48 g | 3,6 g |
| Potato pre-sliced hamburger buns Ball Park | 264 | 9,4 g | 49,1 g | 2,8 g |
| Country Style Wheat Hamburger Buns Our Family | 264 | 11,3 g | 49,1 g | 3,8 g |
| Enriched Classic Hamburger Buns Franz | 264 | 7,6 g | 49,1 g | 3,8 g |
| Sesame Hamburger Buns Franz | 264 | 9,4 g | 49,1 g | 4,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger buns?
100 g of Burger buns has 264 kcal. Serving, 1 bun, 53 g (53 g): about 140 kcal.
How much protein is in Burger buns?
Burger buns contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 4 g in serving, 1 bun, 53 g (53 g). About 12 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 9,3 g).
How many carbs are in Burger buns?
Burger buns has 49,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 7,6 g of sugars.
How much fat is in Burger buns?
Burger buns contains 3,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Burger buns contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (83 % DV), Niacine (B3) (40 % DV), Riboflavine (B2) (29 % DV), Folate (B9) (25 % DV) and fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Burger buns?
100 g contains 509 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 16 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2461937. License: CC0 1.0 (U.S. public domain). Source record dated 20 mai 2021. Imported 6 novembre 2026.
- Open Food Facts, record 0024126018220. License: ODbL 1.0 (Open Food Facts). Source record dated 16 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.