Vegetable Organic Broth, Vegetable
Packaged product Soupes et sauces MEIJER
Vegetable Organic Broth, Vegetable contains 4 kcal per 100 ml. A typical serving of 1 cup (240 ml) provides about 10 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 19 698 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 4 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 250 mg | 11 % |
| Total carbohydrates L | 0,83 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,42 g | |
| Added sugars L | 0,4 g | 0,8 % |
| Protein L | 0 g | 0 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0 gin the lowest quarter of soupes et sauces (median 2,2 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
- Sugars0,42 gin the lowest quarter of soupes et sauces (median 3,8 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 2,6 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,67 g)
- Sodium250 mgbelow the median for soupes et sauces (median 391 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 4 kcal | 4 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0,82 g | 0,83 g |
| Fat | 0 g | 0 g |
| Fiber | 0,1 g | 0 g |
| Sugars | 0,41 g | 0,42 g |
| Sodium | 249 mg | 250 mg |
Product details
- Brand
- MEIJER
- Barcode
- 0719283660879
- Label serving
- 1 cup
- Category
- Canned Soup
Ingredients
ORGANIC VEGETABLE BROTH (WATER, ORGANIC VEGETABLE FLAVOR [CONTAINS ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY], SEA SALT), CONTAINS LESS THAN 2% OF SALT, ORGANIC PEAR JUICE CONCENTRATE, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC CANE SUGAR, SEA SALT, ORGANIC SUNFLOWER OIL, ORGANIC ONION FLAVOR, ORGANIC ONION POWDER, NATURAL FLAVORS, ORGANIC MUSHROOM POWDER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSelHuile de tournesolOignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Stock, Chicken BEST CHOICE | 4 | 0,83 g | 0 g | 0 g |
| Beef Broth, Beef GOOD & GATHER | 4 | 0,83 g | 0 g | 0 g |
| Beef Reduced Sodium Broth, Beef GOOD & GATHER | 4 | 0,83 g | 0 g | 0 g |
| Beef Broth, Beef GOOD & GATHER | 4 | 0,83 g | 0 g | 0 g |
| Vegetable Broth, Vegetable GOOD & GATHER | 4 | 0 g | 1,3 g | 0 g |
| Tuscan Soup Starter Chicken Broth, Tuscan GOOD & GATHER | 4 | 0,41 g | 0,41 g | 0 g |
| Vegetable Broth, Vegetable GOOD & GATHER | 4 | 0 g | 0,83 g | 0 g |
| Beef Broth, Beef GOOD & GATHER | 4 | 0,82 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Organic Broth, Vegetable?
100 ml of Vegetable Organic Broth, Vegetable has 4 kcal. 1 cup (240 ml): about 10 kcal. Serving, 1 cup, 245 g (245 ml): about 10 kcal.
How much protein is in Vegetable Organic Broth, Vegetable?
Vegetable Organic Broth, Vegetable contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in 1 cup (240 ml). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,2 g).
How many carbs are in Vegetable Organic Broth, Vegetable?
Vegetable Organic Broth, Vegetable has 0,83 g of total carbohydrates per 100 ml, including 0 g of fiber and 0,42 g of sugars.
How much fat is in Vegetable Organic Broth, Vegetable?
Vegetable Organic Broth, Vegetable contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Vegetable Organic Broth, Vegetable?
100 ml contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9 août 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0719283660879. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 6 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2639562. License: CC0 1.0 (U.S. public domain). Source record dated 9 août 2023. Imported 6 novembre 2026.
Last updated: . Source description: "VEGETABLE ORGANIC BROTH, VEGETABLE". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.