Broth vegetable
Packaged product Mahlzeiten und Gerichte Meijer
Broth vegetable contains 4 kcal per 100 g. A Serving, 1 cup, 245 g (245 g) provides about 10 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 76 kcal per 100 g across 1.948 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 4 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 250 mg | 11 % |
| Total carbohydrates L | 0,83 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,42 g | |
| Added sugars L | 0,4 g | 0,8 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Fiber0 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,5 g)
- Sugars0,42 gin the lowest quarter of Mahlzeiten und Gerichte (median 5,2 g)
- Fat0 gin the lowest quarter of Mahlzeiten und Gerichte (median 3,4 g)
- Saturated fat0 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,42 g)
- Sodium250 mgin the lowest quarter of Mahlzeiten und Gerichte (median 400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 4 kcal | 4 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0,82 g | 0,83 g |
| Fat | 0 g | 0 g |
| Fiber | 0,1 g | 0 g |
| Sugars | 0,41 g | 0,42 g |
| Sodium | 249 mg | 250 mg |
Product details
- Brand
- Meijer
- Barcode
- 0719283660879
- Label serving
- 1 cup (245 g)
- Category
- lebensmittel
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic vegetable stock (water, organic vegetable flavor [contains organic carrot, organic onion, organic celery]), contains less than 2% salt, organic pear juice concentrate, organic cane sugar, sea salt, organic sunflower oil, organic onion flavor, organic onion powder, natural flavors, organic mushroom powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSalzSonnenblumenölZwiebeln
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef flavored broth, beef Hy-Vee | 4 | 0,83 g | 0,42 g | 0 g |
| Beef broth, beef Simply Balanced | 4 | 0,82 g | 0 g | 0 g |
| Organic vegetable stock Emeril's | 4 | 0 g | 0,83 g | 0 g |
| Broth beef Meijer | 4 | 0,82 g | 0 g | 0 g |
| Organic vegetable broth, vegetable Star Markets Co. | 4 | 0 g | 0,83 g | 0 g |
| Beef Broth Lowe's Food Stores Inc. | 4 | 0,42 g | 0,42 g | 0 g |
| Gemüse Bouillon Pulver Knorr | 4 | 0,5 g | 0,6 g | 0,5 g |
| Gemüsebrühe Bio Bleibwacker | 4 | 0 g | 0,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Broth vegetable?
100 g of Broth vegetable has 4 kcal. Serving, 1 cup, 245 g (245 g): about 10 kcal.
How much protein is in Broth vegetable?
Broth vegetable contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 cup, 245 g (245 g). About 0 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 1,5 g).
How many carbs are in Broth vegetable?
Broth vegetable has 0,83 g of total carbohydrates per 100 g, including 0 g of fiber and 0,42 g of sugars.
How much fat is in Broth vegetable?
Broth vegetable contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Broth vegetable?
100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2639562. License: CC0 1.0 (U.S. public domain). Source record dated 9. August 2023. Imported 6. November 2026.
- Open Food Facts, record 0719283660879. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.