Beyond Beef
Packaged product Viande Beyond Meat
Beyond Beef contains 200 kcal per 100 g. A serving, 0.333 tasse, 100 g (100 g) provides about 200 kcal.
Roughly 53 % of its calories come from fat, with 35 % from protein and 12 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (200 kcal per 100 g).
100 g provides 37 % of the Daily Value for cuivre, 36 % of the Daily Value for zinc and 31 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1,5 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 230 mg | 10 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 0 g | |
| Protein L | 18 g | 36 % |
| Vitamine E L | 0,55 mg | 4 % |
| Calcium L | 50 mg | 4 % |
| Fer L | 5,5 mg | 31 % |
| Magnésium L | 20 mg | 5 % |
| Potassium L | 400 mg | 9 % |
| Zinc L | 4 mg | 36 % |
| Cuivre L | 0,33 mg | 37 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 12 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18 gabove the median for viande (median 17,6 g)
- Fiber2 gin the top quarter of viande (median 0 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat12 gabove the median for viande (median 8,6 g)
- Saturated fat1,5 gbelow the median for viande (median 3,1 g)
- Sodium230 mgbelow the median for viande (median 380 mg)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beyond Meat
- Barcode
- 0810057291463
- Label serving
- 0.333 tasse (100 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Potsticker Pulmuone | 200 | 8,8 g | 26,3 g | 7,5 g |
| Radiatore of Colors Organic Pasta Trader Joe's | 200 | 7 g | 41 g | 1 g |
| Lean Ground Beef - Frozen Tubes Real Canadian Superstore | 200 | 13 g | 2 g | 16 g |
| Ground Beef 90% Lean 10% Fat Wegmans | 200 | 24,7 g | 0 g | 10,6 g |
| Spicy Italian Sausage Zabiha Halal | 200 | 18,7 g | 1,3 g | 13,3 g |
| Canadian Outback Original Beef Jerky Nossack Fine Meats | 200 | 38 g | 6 g | 3 g |
| Organic Mixed Pitted Olives Sprouts | 200 | 0 g | 6,7 g | 20 g |
| Ground Beef 90/10 Wegmans | 200 | 24,7 g | 0 g | 10,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beyond Beef?
100 g of Beyond Beef has 200 kcal. Serving, 0.333 tasse, 100 g (100 g): about 200 kcal.
Is Beyond Beef high in protein?
Beyond Beef contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 18 g in serving, 0.333 tasse, 100 g (100 g). About 35 % of its calories come from protein. Compared with other viande, that is above the median (median 17,6 g).
How many carbs are in Beyond Beef?
Beyond Beef has 6 g of total carbohydrates per 100 g, including 2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beyond Beef?
Beyond Beef contains 12 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Beyond Beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (37 % DV), zinc (36 % DV) and fer (31 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beyond Beef?
100 g contains 230 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810057291463. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.