White Split Top Bread, White

Packaged product Pan y productos horneados FAREWAY

White Split Top Bread, White contains 269 kcal per 100 g. A typical serving of 1 slice (26 g) provides about 70 kcal.

Roughly 81% of its calories come from carbohydrates, with 12% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (269 kcal per 100 g).

100 g provides 30% of the Daily Value for Riboflavin (B2), 26% of the Daily Value for Niacin (B3) and 26% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

269kcal per 100 g
7,7 gprotein
50 gcarbohydrates
1,9 gfat
70kcal in 1 slice (26 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 1,9 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 462 mg 20%
Total carbohydrates L 50 g 18%
Dietary fiber L 0 g 0%
Total sugars L 3,9 g
Added sugars L 3,8 g 8%
Protein L 7,7 g 15%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0,39 mg30%
Niacin (B3) L 4,2 mg26%
Folate (B9) L 104 µg26%
Calcio L 96 mg7%
Iron L 2,7 mg15%
Potasio L 77 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 81%Fat: 7%269kcal / 100 g
  • Protein 12%
  • Carbohydrates 81%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)30%Niacin (B3)26%Folate (B9)26%Iron15%Calcio7%Potasio2%Thiamin (B1)0%

Nutritional insights

  • Protein7,7 gbelow the median for pan y productos horneados (median 8,9 g)
  • Fiber0 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Sugars3,9 gbelow the median for pan y productos horneados (median 4,7 g)
  • Fat1,9 gin the lowest quarter of pan y productos horneados (median 3,5 g)
  • Sodium462 mgbelow the median for pan y productos horneados (median 472 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0 g
Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU
Other components (1)
Ácido fólico L96 µg

Product details

Brand
FAREWAY
Barcode
0021333000178
Label serving
1 slice
Category
breads-buns

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, CALCIUM SULFATE, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, WHEAT GLUTEN, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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White Enriched Bread, White CHESTNUT HILL 269 7,7 g 50 g 3,9 g
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Enriched White Split Top Bread Nash Finch Company 269 7,7 g 53,8 g 2,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Split Top Bread, White?

100 g of White Split Top Bread, White has 269 kcal. 1 slice (26 g): about 70 kcal.

How much protein is in White Split Top Bread, White?

White Split Top Bread, White contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in 1 slice (26 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,9 g).

How many carbs are in White Split Top Bread, White?

White Split Top Bread, White has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 3,9 g of sugars.

How much fat is in White Split Top Bread, White?

White Split Top Bread, White contains 1,9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does White Split Top Bread, White contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (30% DV), Niacin (B3) (26% DV), Folate (B9) (26% DV) and iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Split Top Bread, White?

100 g contains 462 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 de enero de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2484337. License: CC0 1.0 (U.S. public domain). Source record dated 28 de enero de 2022. Imported 6 de noviembre de 2026.

Last updated: . Source description: "WHITE SPLIT TOP BREAD, WHITE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.