Vanilla Oatmilk
Packaged product Dairy and Eggs Oatly
Vanilla Oatmilk contains 50 kcal per 100 g. A serving, 1 cup (240 g) provides about 120 kcal.
Roughly 53% of its calories come from carbohydrates, with 37% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 21% of the Daily Value for Vitamina B12, 19% of the Daily Value for Riboflavin (B2) and 11% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 2,1 g | 3% |
| Saturated fat L | 0,21 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 41.667 mg | 1.812% |
| Total carbohydrates L | 6,7 g | 2% |
| Dietary fiber L | 0,83 g | 3% |
| Total sugars L | 2,9 g | |
| Added sugars L | 2,9 g | 6% |
| Protein L | 1,3 g | 3% |
| Vitamina A L | 66,7 µg | 7% |
| Vitamina D L | 1,5 µg | 8% |
| Riboflavin (B2) L | 0,25 mg | 19% |
| Vitamina B12 L | 0,5 µg | 21% |
| Calcio L | 146 mg | 11% |
| Iron L | 0,13 mg | 0,7% |
| Fósforo L | 91,7 mg | 7% |
| Potasio L | 258 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 53%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,3 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0,83 gabove the median for dairy and eggs (median 0,6 g)
- Sugars2,9 gbelow the median for dairy and eggs (median 3,9 g)
- Fat2,1 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat0,21 gin the lowest quarter of dairy and eggs (median 4,2 g)
- Sodium41.667 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oatly
- Barcode
- 0190646632144
- Quantity
- 64 fl oz (1/2 GAL)
- Label serving
- 1 cup
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Oat base, low euric rapeseed oil, dipotassium phosphate, calcium carbonate, sea salt. Riboflavin, vitamin a acetate, vitamin D2, vitamin B12, natural flavor
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| 2% Milk Farmer's All Natural | 50 | 3,3 g | 5 g | 2,1 g |
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| 2% reduced fat milk Friendly Farms | 50 | 3,3 g | 4,6 g | 2,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Oatmilk?
100 g of Vanilla Oatmilk has 50 kcal. Serving, 1 cup (240 g): about 120 kcal.
How much protein is in Vanilla Oatmilk?
Vanilla Oatmilk contains 1,3 g of protein per 100 g (3% of the 50 g Daily Value), or 3 g in serving, 1 cup (240 g). About 10% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Vanilla Oatmilk?
Vanilla Oatmilk has 6,7 g of total carbohydrates per 100 g, including 0,83 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Oatmilk?
Vanilla Oatmilk contains 2,1 g of fat per 100 g, of which 0,21 g is saturated (1% of the Daily Value).
What vitamins and minerals does Vanilla Oatmilk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (21% DV), Riboflavin (B2) (19% DV) and calcio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vanilla Oatmilk?
100 g contains 41.667 mg of sodium, 1.812% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0190646632144. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.