Thick Cut Ribeye
Packaged product Otros alimentos Marks And Spencers
Thick Cut Ribeye contains 201 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 201 kcal.
Roughly 57% of its calories come from fat, with 43% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
100 g provides 73% of the Daily Value for zinc, 17% of the Daily Value for fósforo and 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 201 kcal | |
| Total fat L | 12,7 g | 16% |
| Saturated fat L | 12,7 g | 64% |
| Sodium L | 150 mg | 7% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 21,6 g | 43% |
| Vitamina A L | 47 µg | 5% |
| Vitamina D L | 0,2 µg | 1% |
| Vitamina E L | 0,1 mg | 0,7% |
| Vitamina K L | 2 µg | 2% |
| Calcio L | 8 mg | 0,6% |
| Iron L | 3 mg | 17% |
| Fósforo L | 210 mg | 17% |
| Potasio L | 338 mg | 7% |
| Zinc L | 8 mg | 73% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,6 gin the top quarter of otros alimentos (median 7 g)
- Fiber0 gin the lowest quarter of otros alimentos (median 1,9 g)
- Sugars0 gin the lowest quarter of otros alimentos (median 3,4 g)
- Fat12,7 gabove the median for otros alimentos (median 6,5 g)
- Saturated fat12,7 gin the top quarter of otros alimentos (median 1,9 g)
- Sodium150 mgbelow the median for otros alimentos (median 240 mg)
- Protein per 100 kcal10,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks And Spencers
- Barcode
- 29355471
- Label serving
- 1 portion (100 g)
- Category
- Otros alimentos
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Cut Ribeye?
100 g of Thick Cut Ribeye has 201 kcal. Serving, 1 portion, 100 g (100 g): about 201 kcal.
Is Thick Cut Ribeye high in protein?
Thick Cut Ribeye contains 21,6 g of protein per 100 g (43% of the 50 g Daily Value), or 21,6 g in serving, 1 portion, 100 g (100 g). About 43% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 7 g).
How many carbs are in Thick Cut Ribeye?
Thick Cut Ribeye has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thick Cut Ribeye?
Thick Cut Ribeye contains 12,7 g of fat per 100 g, of which 12,7 g is saturated (64% of the Daily Value).
What vitamins and minerals does Thick Cut Ribeye contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (73% DV), fósforo (17% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thick Cut Ribeye?
100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29355471. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.