ปลาซาร์ดีนทอดรสเผ็ด

Packaged product Pesca y mariscos TCB

ปลาซาร์ดีนทอดรสเผ็ด contains 341 kcal per 100 g. A serving, 85 g (85 g) provides about 290 kcal.

Roughly 41% of its calories come from fat, with 35% from protein and 24% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 205 kcal per 100 g across 94 products.

100 g provides 23% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

ปลาซาร์ดีนทอดรสเผ็ด by TCB, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
29,4 gprotein
20 gcarbohydrates
15,3 gfat
290kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 15,3 g 20%
Saturated fat L 4,1 g 21%
Sodium L 1.020 mg 44%
Total carbohydrates L 20 g 7%
Dietary fiber L 2,4 g 8%
Total sugars L 10,6 g
Protein L 29,4 g 59%
Vitamina A L 0 µg0%
Thiamin (B1) L 0,28 mg23%
Riboflavin (B2) L 0,08 mg6%
Calcio L 0 mg0%
Iron L 1,3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 24%Fat: 41%341kcal / 100 g
  • Protein 35%
  • Carbohydrates 24%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)23%Iron7%Riboflavin (B2)6%Vitamina A0%Calcio0%

Nutritional insights

  • Protein29,4 gin the top quarter of pesca y mariscos (median 21 g)
  • Fiber2,4 gin the top quarter of pesca y mariscos (median 0 g)
  • Sugars10,6 gin the top quarter of pesca y mariscos (median 0 g)
  • Fat15,3 gabove the median for pesca y mariscos (median 12,4 g)
  • Saturated fat4,1 gin the top quarter of pesca y mariscos (median 3 g)
  • Sodium1.020 mgin the top quarter of pesca y mariscos (median 372 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
TCB
Barcode
8850081410067
Quantity
85 g
Label serving
85 g
Category
Sardinas
Packaging
Can
Nutri-Score
E as computed by Open Food Facts

Ingredients

ปลาซาร์ดีน 85%, นํ้าตาล 6%, นํ้ามันถั่วเหลือง 4%, พริก 3%, เกลือเสริมไอโอดีน 2%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ปลาซาร์ดีนทอดรสเผ็ด?

100 g of ปลาซาร์ดีนทอดรสเผ็ด has 341 kcal. Serving, 85 g (85 g): about 290 kcal.

Is ปลาซาร์ดีนทอดรสเผ็ด high in protein?

ปลาซาร์ดีนทอดรสเผ็ด contains 29,4 g of protein per 100 g (59% of the 50 g Daily Value), or 25 g in serving, 85 g (85 g). About 35% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 21 g).

How many carbs are in ปลาซาร์ดีนทอดรสเผ็ด?

ปลาซาร์ดีนทอดรสเผ็ด has 20 g of total carbohydrates per 100 g, including 2,4 g of fiber and 10,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ปลาซาร์ดีนทอดรสเผ็ด?

ปลาซาร์ดีนทอดรสเผ็ด contains 15,3 g of fat per 100 g, of which 4,1 g is saturated (21% of the Daily Value).

What vitamins and minerals does ปลาซาร์ดีนทอดรสเผ็ด contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ปลาซาร์ดีนทอดรสเผ็ด?

100 g contains 1.020 mg of sodium, 44% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de noviembre de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850081410067. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de noviembre de 2022. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.