Strawberry Cereal

Packaged product Grainas y Pasta Smart Cereal

Strawberry Cereal contains 375 kcal per 100 g. A serving, 1 cup, 40 g (40 g) provides about 150 kcal.

Roughly 92% of its calories come from carbohydrates, with 6% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (347 kcal per 100 g).

100 g provides 67% of the Daily Value for iron, 67% of the Daily Value for Vitamina D and 50% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

375kcal per 100 g
2,5 gprotein
87,5 gcarbohydrates
2,5 gfat
150kcal in serving, 1 cup, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 2,5 g 3%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 600 mg 26%
Total carbohydrates L 87,5 g 32%
Dietary fiber L 0 g 0%
Total sugars L 28,5 g
Added sugars L 28,5 g 57%
Protein L 2,5 g 5%
Vitamina A L 240 µg27%
Vitamina C L 30 mg33%
Vitamina D L 13,3 µg67%
Thiamin (B1) L 0,6 mg50%
Vitamina B6 L 0,85 mg50%
Calcio L 173 mg13%
Iron L 12 mg67%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 92%Fat: 6%375kcal / 100 g
  • Protein 3%
  • Carbohydrates 92%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron67%Vitamina D67%Thiamin (B1)50%Vitamina B650%Vitamina C33%Vitamina A27%Calcio13%Potasio0%

Nutritional insights

  • Protein2,5 gin the lowest quarter of grainas y pasta (median 8 g)
  • Fiber0 gin the lowest quarter of grainas y pasta (median 3 g)
  • Sugars28,5 gin the top quarter of grainas y pasta (median 2,2 g)
  • Fat2,5 gbelow the median for grainas y pasta (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,5 g)
  • Sodium600 mgin the top quarter of grainas y pasta (median 131 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0 g
Ácidos grasos Omega-3 L0 g

Product details

Brand
Smart Cereal
Barcode
7462381335202
Label serving
1 cup (40 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry Cereal?

100 g of Strawberry Cereal has 375 kcal. Serving, 1 cup, 40 g (40 g): about 150 kcal.

How much protein is in Strawberry Cereal?

Strawberry Cereal contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 cup, 40 g (40 g). About 3% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Strawberry Cereal?

Strawberry Cereal has 87,5 g of total carbohydrates per 100 g, including 0 g of fiber and 28,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry Cereal?

Strawberry Cereal contains 2,5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Strawberry Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (67% DV), Vitamina D (67% DV), Thiamin (B1) (50% DV), Vitamina B6 (50% DV) and Vitamina C (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Strawberry Cereal?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de octubre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7462381335202. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de octubre de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.