Southern Shrimp & Grits

Packaged product Desayuno Cereales Everytable

Southern Shrimp & Grits contains 141 kcal per 100 g. A serving, 1 meal, 411.068 g (411 g) provides about 580 kcal.

Roughly 51% of its calories come from fat, with 26% from protein and 23% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in desayuno cereales on FoodFactly, where the median is 400 kcal per 100 g across 9.296 products.

100 g provides 69% of the Daily Value for Vitamina A and 14% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Southern Shrimp & Grits by Everytable, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
141kcal per 100 g
9 gprotein
8 gcarbohydrates
8 gfat
580kcal in serving, 1 meal, 411.068 g (411 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 8 g 10%
Saturated fat L 4,1 g 21%
Trans fat L 0 g
Cholesterol L 74,2 mg 25%
Sodium L 367 mg 16%
Total carbohydrates L 8 g 3%
Dietary fiber L 0,97 g 3%
Total sugars L 1,5 g
Added sugars L 0,73 g 1%
Protein L 9 g 18%
Vitamina A L 625 µg69%
Vitamina C L 12,4 mg14%
Vitamina D L 0 µg0%
Calcio L 80,3 mg6%
Iron L 1 mg6%
Potasio L 219 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 23%Fat: 51%141kcal / 100 g
  • Protein 26%
  • Carbohydrates 23%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A69%Vitamina C14%Calcio6%Iron6%Potasio5%Vitamina D0%

Nutritional insights

  • Protein9 gbelow the median for desayuno cereales (median 9,3 g)
  • Fiber0,97 gin the lowest quarter of desayuno cereales (median 7,1 g)
  • Sugars1,5 gin the lowest quarter of desayuno cereales (median 18 g)
  • Fat8 gbelow the median for desayuno cereales (median 11,3 g)
  • Saturated fat4,1 gabove the median for desayuno cereales (median 2 g)
  • Sodium367 mgin the top quarter of desayuno cereales (median 148 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Everytable
Barcode
0810138531334
Label serving
1 meal (411.068 g)
Category
Desayuno Cereales

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Southern Shrimp & Grits?

100 g of Southern Shrimp & Grits has 141 kcal. Serving, 1 meal, 411.068 g (411 g): about 580 kcal.

How much protein is in Southern Shrimp & Grits?

Southern Shrimp & Grits contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 37 g in serving, 1 meal, 411.068 g (411 g). About 26% of its calories come from protein. Compared with other desayuno cereales, that is below the median (median 9,3 g).

How many carbs are in Southern Shrimp & Grits?

Southern Shrimp & Grits has 8 g of total carbohydrates per 100 g, including 0,97 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Southern Shrimp & Grits?

Southern Shrimp & Grits contains 8 g of fat per 100 g, of which 4,1 g is saturated (21% of the Daily Value).

What vitamins and minerals does Southern Shrimp & Grits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (69% DV) and Vitamina C (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Southern Shrimp & Grits?

100 g contains 367 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810138531334. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.