Maple syrup

Packaged product Dulces y postres

Maple syrup contains 333 kcal per 100 g. A serving, 1/4 cup, 60 ml (60 g) provides about 200 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 300 kcal per 100 g across 585 products.

100 g provides 130% of the Daily Value for manganese, 11% of the Daily Value for magnesio and 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
0 gprotein
88,3 gcarbohydrates
0 gfat
200kcal in serving, 1/4 cup, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 367 mg 16%
Total carbohydrates L 88,3 g 32%
Dietary fiber L 0 g 0%
Total sugars L 88,3 g
Protein L 0 g 0%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 100 mg8%
Iron L 1,8 mg10%
Magnesio L 47 mg11%
Potasio L 292 mg6%
Manganese L 3 mg130%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%333kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese130%Magnesio11%Iron10%Calcio8%Potasio6%Vitamina A0%Vitamina C0%

Nutritional insights

  • Sugars88,3 gin the top quarter of dulces y postres (median 56,7 g)
  • Sodium367 mgin the top quarter of dulces y postres (median 36 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 88,3 g88,3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 88,3 g88,3 g
Sodium 367 mg367 mg

Product details

Barcode
0855577006548
Label serving
1/4 cup (60 ml)
Category
Syrups simples
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic vermont maple syrup, sea salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste Butternut Mountain Farm 333 0 g 88,3 g 0 g
Syrup With Lemon Extract Lowell 333 0 g 83,3 g 0 g
Butter flavored syrup Ahold 333 0 g 86,7 g 0 g
Maple Syrup, Grade A Wild Country 333 0 g 88,3 g 0 g
Syrup Golding's Select 333 0 g 85 g 0 g
Pure Cane Syrup Monin 333 0 g 80 g 0 g
Cane sugar syrup Tate & Lyle Sugars 333 0 g 80 g 0 g
Flavoring syrup R. Torre & Co.Inc. 333 0 g 83,3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple syrup?

100 g of Maple syrup has 333 kcal. Serving, 1/4 cup, 60 ml (60 g): about 200 kcal.

How much protein is in Maple syrup?

Maple syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1/4 cup, 60 ml (60 g). About 0% of its calories come from protein.

How many carbs are in Maple syrup?

Maple syrup has 88,3 g of total carbohydrates per 100 g, including 0 g of fiber and 88,3 g of sugars.

How much fat is in Maple syrup?

Maple syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Maple syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (130% DV), magnesio (11% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple syrup?

100 g contains 367 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 595770. License: CC0 1.0 (U.S. public domain). Source record dated 4 de octubre de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0855577006548. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.