Maple syrup

Packaged product Süßigkeiten und Desserts

Maple syrup contains 333 kcal per 100 g. A Serving, 1/4 cup, 60 ml (60 g) provides about 200 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 297 kcal per 100 g across 558 products.

100 g provides 130 % of the Daily Value for Mangan, 11 % of the Daily Value for Magnesium and 10 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
0 gprotein
88,3 gcarbohydrates
0 gfat
200kcal in Serving, 1/4 cup, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 367 mg 16 %
Total carbohydrates L 88,3 g 32 %
Dietary fiber L 0 g 0 %
Total sugars L 88,3 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 100 mg8 %
Eisen L 1,8 mg10 %
Magnesium L 47 mg11 %
Kalium L 292 mg6 %
Mangan L 3 mg130 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %333kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan130 %Magnesium11 %Eisen10 %Calcium8 %Kalium6 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Sugars88,3 gin the top quarter of Süßigkeiten und Desserts (median 56,7 g)
  • Sodium367 mgin the top quarter of Süßigkeiten und Desserts (median 37,3 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 88,3 g88,3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 88,3 g88,3 g
Sodium 367 mg367 mg

Product details

Barcode
0855577006548
Label serving
1/4 cup (60 ml)
Category
Einfache Sirupe
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic vermont maple syrup, sea salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste Butternut Mountain Farm 333 0 g 88,3 g 0 g
Spread Maine Maple Products Inc. 333 14,3 g 81 g 0 g
Original Syrup Great Value 333 0 g 86,7 g 0 g
Green apple syrup Torani 333 0 g 76,7 g 0 g
Salted Caramel Torani 333 0 g 83,3 g 0 g
Torani, flavoring syrup, gingerbread Torani 333 0 g 76,7 g 0 g
Flavoring syrup R. Torre & Co.Inc. 333 0 g 83,3 g 0 g
Pancake Syrup Market Pantry 333 0 g 86,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple syrup?

100 g of Maple syrup has 333 kcal. Serving, 1/4 cup, 60 ml (60 g): about 200 kcal.

How much protein is in Maple syrup?

Maple syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1/4 cup, 60 ml (60 g). About 0 % of its calories come from protein.

How many carbs are in Maple syrup?

Maple syrup has 88,3 g of total carbohydrates per 100 g, including 0 g of fiber and 88,3 g of sugars.

How much fat is in Maple syrup?

Maple syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Maple syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (130 % DV), Magnesium (11 % DV) and Eisen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple syrup?

100 g contains 367 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 595770. License: CC0 1.0 (U.S. public domain). Source record dated 4. Oktober 2018. Imported 6. November 2026.
  • Open Food Facts, record 0855577006548. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.