Mac’N cheese Cheddar BBQ

Packaged product Dairy and Eggs Cheeto

Mac’N cheese Cheddar BBQ contains 353 kcal per 100 g. A serving, 1 portion, 68 g (68 g) provides about 240 kcal.

Roughly 77% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 52% of the Daily Value for Folate (B9), 44% of the Daily Value for Thiamin (B1) and 29% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

353kcal per 100 g
11,8 gprotein
67,6 gcarbohydrates
3,7 gfat
240kcal in serving, 1 portion, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 3,7 g 5%
Saturated fat L 0,74 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 765 mg 33%
Total carbohydrates L 67,6 g 25%
Dietary fiber L 2,9 g 11%
Total sugars L 5,9 g
Added sugars L 1,5 g 3%
Protein L 11,8 g 24%
Vitamina D L 0 µg0%
Thiamin (B1) L 0,53 mg44%
Riboflavin (B2) L 0,29 mg23%
Folate (B9) L 206 µg52%
Calcio L 73,5 mg6%
Iron L 5,2 mg29%
Potasio L 279 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 77%Fat: 9%353kcal / 100 g
  • Protein 13%
  • Carbohydrates 77%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)52%Thiamin (B1)44%Iron29%Riboflavin (B2)23%Potasio6%Calcio6%Vitamina D0%

Nutritional insights

  • Protein11,8 gabove the median for dairy and eggs (median 8 g)
  • Fiber2,9 gin the top quarter of dairy and eggs (median 0,59 g)
  • Sugars5,9 gabove the median for dairy and eggs (median 3,8 g)
  • Fat3,7 gbelow the median for dairy and eggs (median 10,2 g)
  • Saturated fat0,74 gin the lowest quarter of dairy and eggs (median 4,3 g)
  • Sodium765 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cheeto
Barcode
0015300201521
Label serving
1 portion (68 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mac’N cheese Cheddar BBQ?

100 g of Mac’N cheese Cheddar BBQ has 353 kcal. Serving, 1 portion, 68 g (68 g): about 240 kcal.

Is Mac’N cheese Cheddar BBQ high in protein?

Mac’N cheese Cheddar BBQ contains 11,8 g of protein per 100 g (24% of the 50 g Daily Value), or 8 g in serving, 1 portion, 68 g (68 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Mac’N cheese Cheddar BBQ?

Mac’N cheese Cheddar BBQ has 67,6 g of total carbohydrates per 100 g, including 2,9 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mac’N cheese Cheddar BBQ?

Mac’N cheese Cheddar BBQ contains 3,7 g of fat per 100 g, of which 0,74 g is saturated (4% of the Daily Value).

What vitamins and minerals does Mac’N cheese Cheddar BBQ contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (52% DV), Thiamin (B1) (44% DV), iron (29% DV) and Riboflavin (B2) (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mac’N cheese Cheddar BBQ?

100 g contains 765 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0015300201521. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.