Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour

Packaged product Frijoles y legumbres Meta Lab

Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour contains 368 kcal per 100 g. A serving, 34 g (34 g) provides about 125 kcal.

Roughly 92% of its calories come from protein, with 4% from fat and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 265% of the Daily Value for Folate (B9), 31% of the Daily Value for calcio and 29% of the Daily Value for magnesio.

The values are as declared on the product label and entered by Open Food Facts contributors.

368kcal per 100 g
84,4 gprotein
2,9 gcarbohydrates
1,8 gfat
125kcal in serving, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 1,8 g 2%
Saturated fat L 0,29 g 1%
Sodium L 1.150 mg 50%
Total carbohydrates L 2,9 g 1%
Dietary fiber L 0,88 g 3%
Total sugars L 2,9 g
Protein L 84,4 g 169%
Folate (B9) L 1.060 µg265%
Calcio L 409 mg31%
Magnesio L 121 mg29%
Fósforo L 226 mg18%
Potasio L 1.000 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 92%Carbohydrates: 3%Fat: 4%368kcal / 100 g
  • Protein 92%
  • Carbohydrates 3%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)265%Calcio31%Magnesio29%Potasio21%Fósforo18%

Nutritional insights

  • Protein84,4 gin the top quarter of frijoles y legumbres (median 6,5 g)
  • Fiber0,88 gin the lowest quarter of frijoles y legumbres (median 3,8 g)
  • Sugars2,9 gabove the median for frijoles y legumbres (median 2,6 g)
  • Fat1,8 gbelow the median for frijoles y legumbres (median 2,3 g)
  • Saturated fat0,29 gbelow the median for frijoles y legumbres (median 0,4 g)
  • Sodium1.150 mgin the top quarter of frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal22,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Meta Lab
Barcode
0781159690143
Label serving
34 g
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour?

100 g of Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour has 368 kcal. Serving, 34 g (34 g): about 125 kcal.

Is Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour high in protein?

Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour contains 84,4 g of protein per 100 g (169% of the 50 g Daily Value), or 28,7 g in serving, 34 g (34 g). About 92% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).

How many carbs are in Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour?

Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour has 2,9 g of total carbohydrates per 100 g, including 0,88 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour?

Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour contains 1,8 g of fat per 100 g, of which 0,29 g is saturated (1% of the Daily Value).

What vitamins and minerals does Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (265% DV), calcio (31% DV), magnesio (29% DV), potasio (21% DV) and fósforo (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Iso-Bridge Whey Protein Isolate Vanilla Bean Flavour?

100 g contains 1.150 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0781159690143. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.