Corn Twists

Packaged product Verduras CHEETOS

Corn Twists contains 536 kcal per 100 g. A serving, 4 cups, 50 g (50 g) provides about 268 kcal.

Roughly 62% of its calories come from fat, with 36% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

100 g provides 55% of the Daily Value for Folate (B9), 29% of the Daily Value for Thiamin (B1) and 19% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

536kcal per 100 g
4 gprotein
52 gcarbohydrates
40 gfat
268kcal in serving, 4 cups, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 40 g 51%
Saturated fat L 5 g 25%
Trans fat L 0,4 g
Cholesterol L 0 mg 0%
Sodium L 860 mg 37%
Total carbohydrates L 52 g 19%
Dietary fiber L 2 g 7%
Total sugars L 2 g
Protein L 4 g 8%
Thiamin (B1) L 0,35 mg29%
Riboflavin (B2) L 0,25 mg19%
Folate (B9) L 220 µg55%
Calcio L 0 mg0%
Iron L 3 mg17%
Potasio L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 36%Fat: 62%536kcal / 100 g
  • Protein 3%
  • Carbohydrates 36%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)55%Thiamin (B1)29%Riboflavin (B2)19%Iron17%Potasio2%Calcio0%

Nutritional insights

  • Protein4 gabove the median for verduras (median 2,5 g)
  • Sugars2 gbelow the median for verduras (median 2,1 g)
  • Fat40 gin the top quarter of verduras (median 5,2 g)
  • Saturated fat5 gin the top quarter of verduras (median 1,1 g)
  • Sodium860 mgin the top quarter of verduras (median 333 mg)
  • Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CHEETOS
Barcode
0060410085837
Label serving
4 cups (50 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Twists?

100 g of Corn Twists has 536 kcal. Serving, 4 cups, 50 g (50 g): about 268 kcal.

How much protein is in Corn Twists?

Corn Twists contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in serving, 4 cups, 50 g (50 g). About 3% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Corn Twists?

Corn Twists has 52 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Twists?

Corn Twists contains 40 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Corn Twists contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (55% DV), Thiamin (B1) (29% DV), Riboflavin (B2) (19% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Twists?

100 g contains 860 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060410085837. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "CORN TWISTS". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.