Choco Bumps Cereal

Packaged product Grainas y Pasta Poppins

Choco Bumps Cereal contains 400 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 120 kcal.

Roughly 83% of its calories come from carbohydrates, with 9% from protein and 8% from fat (estimated with general energy factors).

That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

100 g provides 67% of the Daily Value for Riboflavin (B2), 67% of the Daily Value for Thiamin (B1) and 66% of the Daily Value for Vitamina B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
8,3 gprotein
81,3 gcarbohydrates
3,7 gfat
120kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 3,7 g 5%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 480 mg 21%
Total carbohydrates L 81,3 g 30%
Dietary fiber L 3,3 g 12%
Total sugars L 35 g
Added sugars L 31,7 g 63%
Protein L 8,3 g 17%
Thiamin (B1) L 0,8 mg67%
Riboflavin (B2) L 0,87 mg67%
Vitamina B6 L 1,1 mg66%
Vitamina B12 L 0,57 µg24%
Iron L 5,3 mg29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 83%Fat: 8%400kcal / 100 g
  • Protein 9%
  • Carbohydrates 83%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)67%Thiamin (B1)67%Vitamina B666%Iron29%Vitamina B1224%

Nutritional insights

  • Protein8,3 gabove the median for grainas y pasta (median 8 g)
  • Fiber3,3 gabove the median for grainas y pasta (median 3 g)
  • Sugars35 gin the top quarter of grainas y pasta (median 2,2 g)
  • Fat3,7 gabove the median for grainas y pasta (median 2,8 g)
  • Saturated fat1 gabove the median for grainas y pasta (median 0,5 g)
  • Sodium480 mgin the top quarter of grainas y pasta (median 131 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Poppins
Barcode
5283003371116
Label serving
1 portion (30 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choco Bumps Cereal?

100 g of Choco Bumps Cereal has 400 kcal. Serving, 1 portion, 30 g (30 g): about 120 kcal.

How much protein is in Choco Bumps Cereal?

Choco Bumps Cereal contains 8,3 g of protein per 100 g (17% of the 50 g Daily Value), or 2,5 g in serving, 1 portion, 30 g (30 g). About 9% of its calories come from protein. Compared with other grainas y pasta, that is above the median (median 8 g).

How many carbs are in Choco Bumps Cereal?

Choco Bumps Cereal has 81,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco Bumps Cereal?

Choco Bumps Cereal contains 3,7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Choco Bumps Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (67% DV), Thiamin (B1) (67% DV), Vitamina B6 (66% DV), iron (29% DV) and Vitamina B12 (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Choco Bumps Cereal?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de junio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5283003371116. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de junio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.