Cereal

Packaged product Grainas y Pasta Coco Pops

Cereal contains 380 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 114 kcal.

Roughly 84% of its calories come from carbohydrates, with 11% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 344 kcal per 100 g across 13.463 products.

100 g provides 92% of the Daily Value for Riboflavin (B2), 88% of the Daily Value for Vitamina B12 and 75% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

380kcal per 100 g
10 gprotein
76,7 gcarbohydrates
2 gfat
114kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 2 g 3%
Saturated fat not reported
Sodium L 263 mg 11%
Total carbohydrates L 76,7 g 28%
Dietary fiber L 6 g 21%
Total sugars L 22 g
Protein L 10 g 20%
Vitamina D L 8 µg40%
Thiamin (B1) L 0,9 mg75%
Riboflavin (B2) L 1,2 mg92%
Vitamina B6 L 1,2 mg71%
Folate (B9) L 166 µg42%
Vitamina B12 L 2,1 µg88%
Iron L 8 mg44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 84%Fat: 5%380kcal / 100 g
  • Protein 11%
  • Carbohydrates 84%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)92%Vitamina B1288%Thiamin (B1)75%Vitamina B671%Iron44%Folate (B9)42%Vitamina D40%

Nutritional insights

  • Protein10 gabove the median for grainas y pasta (median 7,4 g)
  • Fiber6 gin the top quarter of grainas y pasta (median 2,8 g)
  • Sugars22 gin the top quarter of grainas y pasta (median 2 g)
  • Fat2 gbelow the median for grainas y pasta (median 2,4 g)
  • Sodium263 mgabove the median for grainas y pasta (median 116 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coco Pops
Barcode
5059319044521
Label serving
1 portion (30 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
wholegrain flakes Uncle Tobys 380 9,1 g 73,6 g 1,3 g
Probiotic Morning Oats Salted Caramel Yumi 380 8 g 76 g 5 g
Farina multicereali Lo Conte 380 14 g 70,2 g 4,2 g
Oath Clear Whey Protein Island Mango Oath Nutrition 380 76 g 7,6 g 1,9 g
Rice bites Paskesz 380 8 g 92 g 0 g
Almirón cereales ecológicos multicereales Nutricia 380 12 g 71 g 3,9 g
Niigata Koshihikari White Rice The Rice Factory 380 8 g 78 g 2 g
Japanese Rice The Rice Factory 380 8 g 78 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cereal?

100 g of Cereal has 380 kcal. Serving, 1 portion, 30 g (30 g): about 114 kcal.

Is Cereal high in protein?

Cereal contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 1 portion, 30 g (30 g). About 11% of its calories come from protein. Compared with other grainas y pasta, that is above the median (median 7,4 g).

How many carbs are in Cereal?

Cereal has 76,7 g of total carbohydrates per 100 g, including 6 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cereal?

Cereal contains 2 g of fat per 100 g.

What vitamins and minerals does Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (92% DV), Vitamina B12 (88% DV), Thiamin (B1) (75% DV), Vitamina B6 (71% DV) and iron (44% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cereal?

100 g contains 263 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059319044521. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.