Pine Belt Eggs

Packaged product Milch und Eier Pine Belt Eggs

Pine Belt Eggs contains 136 kcal per 100 g. A Serving, 1 egg, 44 g (44 g) provides about 60 kcal.

Roughly 60 % of its calories come from fat, with 40 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 87 % of the Daily Value for Riboflavin (B2), 58 % of the Daily Value for Selen and 32 % of the Daily Value for Pantothensäure (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pine Belt Eggs by Pine Belt Eggs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
136kcal per 100 g
13,6 gprotein
0 gcarbohydrates
9,1 gfat
60kcal in Serving, 1 egg, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 9,1 g 12 %
Saturated fat L 3,4 g 17 %
Trans fat L 0 g
Cholesterol L 375 mg 125 %
Sodium L 136 mg 6 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 13,6 g 27 %
Vitamin A L 159 µg18 %
Vitamin D L 2 µg10 %
Riboflavin (B2) L 1,1 mg87 %
Pantothensäure (B5) L 1,6 mg32 %
Folat (B9) L 45,5 µg11 %
Calcium L 68,2 mg5 %
Eisen L 1,8 mg10 %
Phosphor L 205 mg16 %
Zink L 1,4 mg12 %
Selen L 31,8 µg58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Fat: 60 %136kcal / 100 g
  • Protein 40 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)87 %Selen58 %Pantothensäure (B5)32 %Vitamin A18 %Phosphor16 %Zink12 %Folat (B9)11 %Vitamin D10 %Eisen10 %Calcium5 %

Nutritional insights

  • Protein13,6 gabove the median for Milch und Eier (median 8 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,6 g)
  • Sugars0 gin the lowest quarter of Milch und Eier (median 3,9 g)
  • Fat9,1 gbelow the median for Milch und Eier (median 10 g)
  • Saturated fat3,4 gbelow the median for Milch und Eier (median 4,2 g)
  • Sodium136 mgbelow the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L3,4 g
Mehrfach ungesättigtes Fett L2,3 g

Product details

Brand
Pine Belt Eggs
Barcode
0659576981130
Label serving
1 egg (44 g)
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Simply Food Medium Brown Eggs Simply 136 13,6 g 0 g 9,1 g
Medium Brown Grade A Eggs 365 Whole Foods Market 136 13,6 g 0 g 9,1 g
Hard Boiled Eggs WinCo 136 13,6 g 0 g 9,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pine Belt Eggs?

100 g of Pine Belt Eggs has 136 kcal. Serving, 1 egg, 44 g (44 g): about 60 kcal.

Is Pine Belt Eggs high in protein?

Pine Belt Eggs contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value), or 6 g in Serving, 1 egg, 44 g (44 g). About 40 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Pine Belt Eggs?

Pine Belt Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pine Belt Eggs?

Pine Belt Eggs contains 9,1 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Pine Belt Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (87 % DV), Selen (58 % DV), Pantothensäure (B5) (32 % DV), Vitamin A (18 % DV) and Phosphor (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pine Belt Eggs?

100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0659576981130. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.