Chocolate chip waffles

Packaged product Süßigkeiten und Desserts

Chocolate chip waffles contains 300 kcal per 100 g. A Serving, 2 WAFFLES, 70 g (70 g) provides about 210 kcal.

Roughly 57 % of its calories come from carbohydrates, with 34 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 29 % of the Daily Value for Vitamin B12, 29 % of the Daily Value for Vitamin B6 and 29 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate chip waffles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
7,1 gprotein
42,9 gcarbohydrates
11,4 gfat
210kcal in Serving, 2 WAFFLES, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 11,4 g 15 %
Saturated fat L 2,1 g 11 %
Trans fat L 0 g
Cholesterol L 7 mg 2 %
Sodium L 686 mg 30 %
Total carbohydrates L 42,9 g 16 %
Dietary fiber L 1,4 g 5 %
Total sugars L 8,6 g
Added sugars L 7,1 g 14 %
Protein L 7,1 g 14 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,37 mg29 %
Niacin (B3) L 4,6 mg29 %
Vitamin B6 L 0,49 mg29 %
Folat (B9) L 69 µg17 %
Vitamin B12 L 0,69 µg29 %
Calcium L 371 mg29 %
Eisen L 5,1 mg29 %
Phosphor L 357 mg29 %
Kalium L 143 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 57 %Fat: 34 %300kcal / 100 g
  • Protein 9 %
  • Carbohydrates 57 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1229 %Vitamin B629 %Niacin (B3)29 %Phosphor29 %Eisen29 %Riboflavin (B2)29 %Calcium29 %Folat (B9)17 %Kalium3 %Thiamin (B1)0 %

Nutritional insights

  • Protein7,1 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
  • Fiber1,4 gbelow the median for Süßigkeiten und Desserts (median 2 g)
  • Sugars8,6 gbelow the median for Süßigkeiten und Desserts (median 21,2 g)
  • Fat11,4 gbelow the median for Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat2,1 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
  • Sodium686 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L2,1 g
Mehrfach ungesättigtes Fett L2,9 g
Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU
Other components (2)
Vitamin A, IE L10.300 IU
Folsäure L57 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 300 kcal300 kcal
Protein 7,1 g7,1 g
Carbohydrates 42,9 g42,9 g
Fat 11,4 g11,4 g
Fiber 1,4 g1,4 g
Sugars 8,6 g8,6 g
Sodium 686 mg700 mg

Product details

Barcode
0070038596790
Label serving
2 WAFFLES (70 g)
Category
Süßigkeiten und Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), whey, vegetable oil (canola and/or soybean oil), semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin), sugar, contains 2% or less of: leavening (sodium acid pyrophosphate, sodium bicarbonate), eggs, calcium carbonate, soy lecithin (emulsifier), salt, natural and artificial flavors, reduced iron, niacinamide, vitamin a palmitate, riboflavin (vitamin b2), pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), vitamin b12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerEiSalzKakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate chip waffles?

100 g of Chocolate chip waffles has 300 kcal. Serving, 2 WAFFLES, 70 g (70 g): about 210 kcal.

How much protein is in Chocolate chip waffles?

Chocolate chip waffles contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 5 g in Serving, 2 WAFFLES, 70 g (70 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).

How many carbs are in Chocolate chip waffles?

Chocolate chip waffles has 42,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 8,6 g of sugars.

How much fat is in Chocolate chip waffles?

Chocolate chip waffles contains 11,4 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Chocolate chip waffles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (29 % DV), Vitamin B6 (29 % DV), Niacin (B3) (29 % DV), Phosphor (29 % DV) and Eisen (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate chip waffles?

100 g contains 686 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. Januar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2483217. License: CC0 1.0 (U.S. public domain). Source record dated 19. Februar 2022. Imported 6. November 2026.
  • Open Food Facts, record 0070038596790. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Januar 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.