Bread Hearth Baked

Packaged product Brot und Backwaren Pepperidge Farm

Bread Hearth Baked contains 240 kcal per 100 g. A Serving, 1 Roll, 50 g/1.8 oz, 50 g (50 g) provides about 120 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (263 kcal per 100 g).

100 g provides 50 % of the Daily Value for Folat (B9), 23 % of the Daily Value for Niacin (B3) and 22 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Bread Hearth Baked by Pepperidge Farm, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
8 gprotein
50 gcarbohydrates
0 gfat
120kcal in Serving, 1 Roll, 50 g/1.8 oz, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 600 mg 26 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 2 g 7 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,28 mg22 %
Niacin (B3) L 3,6 mg23 %
Folat (B9) L 200 µg50 %
Calcium L 20 mg2 %
Eisen L 3 mg17 %
Kalium L 80 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %240kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)50 %Niacin (B3)23 %Riboflavin (B2)22 %Eisen17 %Kalium2 %Calcium2 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Thiamin (B1)0 %

Nutritional insights

  • Protein8 gbelow the median for Brot und Backwaren (median 8,9 g)
  • Fiber2 gin the lowest quarter of Brot und Backwaren (median 3,5 g)
  • Sugars2 gbelow the median for Brot und Backwaren (median 3 g)
  • Fat0 gin the lowest quarter of Brot und Backwaren (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 0,4 g)
  • Sodium600 mgin the top quarter of Brot und Backwaren (median 464 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Other components (1)
Folsäure L120 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 240 kcal240 kcal
Protein 8 g8 g
Carbohydrates 50 g50 g
Fat 0 g0 g
Fiber 2 g2 g
Sugars 2 g2 g
Sodium 600 mg600 mg

Product details

Brand
Pepperidge Farm
Barcode
0051000191144
Quantity
14 oz
Label serving
1 Roll (50 g/1.8 oz) (50 g)
Category
Brote
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Made from: unbromated unbleached enriched wheat flour (wheat flour, thiamine mononitrate [vitamin b1], niacin, riboflavin [vitamin b2], reduced iron, folic acid), water, contains 2 percent or less of: salt, malt syrup, yeast, malted barley flour, rice flour, sesame seed meal.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HefeReisWeizenmehlSalz

Similar products

FoodCaloriesProteinCarbsFat
Honey Whole Wheat Aspen Mills Bread Co. Of Utah 240 8 g 48 g 0 g
Country Round Bread Farm Boy 240 8 g 48 g 0,6 g
Sourdough bread Kirkland 240 8 g 48 g 1 g
Хляб с микс от семена Симид 240 9 g 43 g 2 g
Sourdough Bread Sunbake 240 9,1 g 45,3 g 1,5 g
Pain aux graines bio Biofournil 240 8,4 g 41 g 3,8 g
Karotten Eiweißbrot Alnatura 240 17 g 14 g 9,5 g
Rustic Italian Loaf Kirkland Signature 240 4 g 24 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread Hearth Baked?

100 g of Bread Hearth Baked has 240 kcal. Serving, 1 Roll, 50 g/1.8 oz, 50 g (50 g): about 120 kcal.

How much protein is in Bread Hearth Baked?

Bread Hearth Baked contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in Serving, 1 Roll, 50 g/1.8 oz, 50 g (50 g). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 8,9 g).

How many carbs are in Bread Hearth Baked?

Bread Hearth Baked has 50 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars.

How much fat is in Bread Hearth Baked?

Bread Hearth Baked contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Bread Hearth Baked contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (50 % DV), Niacin (B3) (23 % DV), Riboflavin (B2) (22 % DV) and Eisen (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bread Hearth Baked?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. Februar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2773797. License: CC0 1.0 (U.S. public domain). Source record dated 29. Juni 2026. Imported 6. November 2026.
  • Open Food Facts, record 0051000191144. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Februar 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.