Wild Berry

Packaged product Frugter

Wild Berry contains 21 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Wild Berry, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
21kcal per 100 g
0 gprotein
5 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 21 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 17 mg 0,7 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,2 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin D L 0 µg0 %
Niacin (B3) L 1,3 mg8 %
Vitamin B6 L 0,14 mg8 %
Vitamin B12 L 0,2 µg8 %
Calcium L 4 mg0,3 %
Jern L 0,04 mg0,2 %
Kalium L 54 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %21kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B128 %Niacin (B3)8 %Vitamin B68 %Kalium1 %Calcium0,3 %Jern0,2 %Vitamin D0 %

Nutritional insights

  • Protein0 gin the lowest quarter of frugter (median 0,7 g)
  • Fiber0 gin the lowest quarter of frugter (median 1,5 g)
  • Sugars4,2 gin the lowest quarter of frugter (median 12 g)
  • Fat0 gin the lowest quarter of frugter (median 0,1 g)
  • Sodium17 mgbelow the median for frugter (median 22,5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 83,3 kcal21 kcal
Protein 0 g0 g
Carbohydrates 100 g5 g
Fat 0 g0 g
Fiber n/a0 g
Sugars 83,3 g4,2 g
Sodium 500 mg17 mg

Product details

Barcode
0051000271013
Category
Frugter
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, vegetable juine (water an concentrated juices of sweet potatoes, purple carrots, carrots), fruit juice (water and concentrated juices of apples, red raspberrie), natural flavoring, citric acid, caffeine from black and green tea, puritied stevia leaf extract, vitamin c (ascorbic acid), niacinamide (vitamin b3), pyridoxine hydrochloride (vitamin b6), cyánocobalamin (vitamin b12).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wild Berry?

100 g of Wild Berry has 21 kcal.

How much protein is in Wild Berry?

Wild Berry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 0,7 g).

How many carbs are in Wild Berry?

Wild Berry has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 4,2 g of sugars.

How much fat is in Wild Berry?

Wild Berry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Wild Berry?

100 g contains 17 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. maj 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2695964. License: CC0 1.0 (U.S. public domain). Source record dated 11. juni 2024. Imported 6. november 2026.
  • Open Food Facts, record 0051000271013. License: ODbL 1.0 (Open Food Facts). Source record dated 18. maj 2022. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.