Udi's, chicken florentine
Packaged product Fjerkræ Udi's
Udi's, chicken florentine contains 150 kcal per 100 g. A serving, 1 tray, 227 g (227 g) provides about 341 kcal.
Roughly 42 % of its calories come from carbohydrates, with 41 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (150 kcal per 100 g).
100 g provides 18 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 6,6 g | 8 % |
| Saturated fat L | 3,5 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10 % |
| Sodium L | 269 mg | 12 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0,4 g | 0,8 % |
| Protein L | 6,2 g | 12 % |
| Vitamin A L | 165 µg | 18 % |
| Vitamin C L | 2,1 mg | 2 % |
| Calcium L | 57 mg | 4 % |
| Jern L | 0,31 mg | 2 % |
| Kalium L | 132 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 42 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the lowest quarter of fjerkræ (median 9,1 g)
- Fiber0,9 gbelow the median for fjerkræ (median 1 g)
- Sugars1,3 gbelow the median for fjerkræ (median 1,4 g)
- Fat6,6 gabove the median for fjerkræ (median 5,3 g)
- Saturated fat3,5 gin the top quarter of fjerkræ (median 1,4 g)
- Sodium269 mgbelow the median for fjerkræ (median 365 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 145 kcal | 150 kcal |
| Protein | 6,2 g | 6,2 g |
| Carbohydrates | 14,5 g | 15 g |
| Fat | 6,6 g | 6,6 g |
| Fiber | 0,9 g | 0,9 g |
| Sugars | 0,88 g | 1,3 g |
| Sodium | 242 mg | 269 mg |
Product details
- Brand
- Udi's
- Barcode
- 0698997809593
- Label serving
- 1 TRAY (227 g)
- Category
- Frosne fødevarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gluten free fusilli pasta (water, brown rice flour, potato starch, tapioca starch, egg whites, salt, xanthan gum), grilled seasoned white meat chicken (chicken white meat, water, potato starch, sea salt), water, cream, spinach, fire-roasted tomatoes, parmesan cheese (cultured milk, salt, enzymes), onions, butter, white wine corn starch, extra virgin olive oil, romano cheese (sheep milk, cheese cultures, salt, enzymes), cream cheese (cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), sugar, sea salt, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremeLøgSmørOlivenolieSukkerSaltRisÆgMælk
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Udi's, chicken florentine?
100 g of Udi's, chicken florentine has 150 kcal. Serving, 1 tray, 227 g (227 g): about 341 kcal.
How much protein is in Udi's, chicken florentine?
Udi's, chicken florentine contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 14 g in serving, 1 tray, 227 g (227 g). About 17 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 9,1 g).
How many carbs are in Udi's, chicken florentine?
Udi's, chicken florentine has 15 g of total carbohydrates per 100 g, including 0,9 g of fiber and 1,3 g of sugars.
How much fat is in Udi's, chicken florentine?
Udi's, chicken florentine contains 6,6 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Udi's, chicken florentine contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Udi's, chicken florentine?
100 g contains 269 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2041125. License: CC0 1.0 (U.S. public domain). Source record dated 17. december 2020. Imported 6. november 2026.
- Open Food Facts, record 0698997809593. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.