Raisin Bread, Cinnamon

Packaged product Brød og bagværk Sun-Maid

Raisin Bread, Cinnamon contains 281 kcal per 100 g. A serving, 32 g, 32 g (32 g) provides about 90 kcal.

Roughly 77 % of its calories come from carbohydrates, with 14 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (283 kcal per 100 g).

100 g provides 250 % of the Daily Value for Thiamin (B1), 163 % of the Daily Value for Riboflavin (B2) and 19 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

281kcal per 100 g
6,3 gprotein
56,3 gcarbohydrates
4,7 gfat
90kcal in serving, 32 g, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 4,7 g 6 %
Saturated fat L 1,6 g 8 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 365 mg 16 %
Total carbohydrates L 56,3 g 20 %
Dietary fiber L 3,1 g 11 %
Total sugars L 21,9 g
Protein L 6,3 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Thiamin (B1) L 3 mg250 %
Riboflavin (B2) L 2,1 mg163 %
Niacin (B3) L 2,5 mg16 %
Folat (B9) L 32 µg8 %
Calcium L 0 mg0 %
Jern L 3,4 mg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 77 %Fat: 14 %281kcal / 100 g
  • Protein 9 %
  • Carbohydrates 77 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)250 %Riboflavin (B2)163 %Jern19 %Niacin (B3)16 %Folat (B9)8 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein6,3 gbelow the median for brød og bagværk (median 8 g)
  • Fiber3,1 gabove the median for brød og bagværk (median 2,4 g)
  • Sugars21,9 gin the top quarter of brød og bagværk (median 3,9 g)
  • Fat4,7 gbelow the median for brød og bagværk (median 7,1 g)
  • Saturated fat1,6 gbelow the median for brød og bagværk (median 1,6 g)
  • Sodium365 mgbelow the median for brød og bagværk (median 410 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g

Product details

Brand
Sun-Maid
Barcode
0073410052402
Label serving
32 g (32 g)
Category
Brød og bagværk
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], raisins, nonfat milk, water, yeast, sugar, wheat gluten, soybean oil, butter, cinnamon, raisin juice concentrate, salt, monoglycerides, sodium stearoyl lactylate and/or datem, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelMælkGærSukkerSmørKanelSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raisin Bread, Cinnamon?

100 g of Raisin Bread, Cinnamon has 281 kcal. Serving, 32 g, 32 g (32 g): about 90 kcal.

How much protein is in Raisin Bread, Cinnamon?

Raisin Bread, Cinnamon contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 32 g, 32 g (32 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).

How many carbs are in Raisin Bread, Cinnamon?

Raisin Bread, Cinnamon has 56,3 g of total carbohydrates per 100 g, including 3,1 g of fiber and 21,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raisin Bread, Cinnamon?

Raisin Bread, Cinnamon contains 4,7 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Raisin Bread, Cinnamon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (250 % DV), Riboflavin (B2) (163 % DV), jern (19 % DV) and Niacin (B3) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raisin Bread, Cinnamon?

100 g contains 365 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073410052402. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.