Multi-Grain Artisan Bread

Packaged product Brød og bagværk Hy-Vee

Multi-Grain Artisan Bread contains 281 kcal per 100 g. A serving, 0.2 loaf, 57 g (57 g) provides about 160 kcal.

Roughly 74 % of its calories come from carbohydrates, with 14 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (282 kcal per 100 g).

100 g provides 18 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

281kcal per 100 g
8,8 gprotein
52,6 gcarbohydrates
4,4 gfat
160kcal in serving, 0.2 loaf, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 474 mg 21 %
Total carbohydrates L 52,6 g 19 %
Dietary fiber L 5,3 g 19 %
Total sugars L 3,5 g
Protein L 8,8 g 18 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 70 mg5 %
Jern L 3,2 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 74 %Fat: 14 %281kcal / 100 g
  • Protein 12 %
  • Carbohydrates 74 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Calcium5 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein8,8 gabove the median for brød og bagværk (median 8 g)
  • Fiber5,3 gin the top quarter of brød og bagværk (median 2,3 g)
  • Sugars3,5 gbelow the median for brød og bagværk (median 3,9 g)
  • Fat4,4 gbelow the median for brød og bagværk (median 7 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,6 g)
  • Sodium474 mgabove the median for brød og bagværk (median 409 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 281 kcal281 kcal
Protein 8,8 g8,8 g
Carbohydrates 52,6 g52,6 g
Fat 4,4 g4,4 g
Fiber 5,3 g5,3 g
Sugars 3,5 g3,5 g
Sodium 474 mg474 mg

Product details

Brand
Hy-Vee
Barcode
0075450133899
Label serving
0.2 LOAF (57 g)
Category
Brød og bagværk

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, wheat, honey, contains 2% or less of: flax seeds, sunflower seeds, rye, sesame seeds, oats, salt, molasses, barley, corn, poppy seeds, triticale, millet, rice bran, wheat germ, yeast, cultured wheat starch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelHonningHavreSaltSukkerRisGær

Similar products

FoodCaloriesProteinCarbsFat
Brioche New England Style Rolls Wegmans 281 7 g 50,9 g 6,1 g
French Rolls Artisan Hearth 281 9,4 g 53,1 g 3,1 g
Hard Dough Bread Caribbean Sunshine Bakery 281 8,8 g 50,9 g 4,2 g
Lavash Flatbread Paradise Cafe Pastry 281 8,8 g 56,1 g 0,88 g
Giant Hot Dog Buns Ballpark 281 8,8 g 52,6 g 2,6 g
Might Muffin Blueberry Bake Crafters 281 5,3 g 47,4 g 8,8 g
Party Sausage Rolls Coles 281 7,8 g 24,9 g 15,7 g
Bread, Hearty Rye Beefsteak 281 9,4 g 46,9 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multi-Grain Artisan Bread?

100 g of Multi-Grain Artisan Bread has 281 kcal. Serving, 0.2 loaf, 57 g (57 g): about 160 kcal.

How much protein is in Multi-Grain Artisan Bread?

Multi-Grain Artisan Bread contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 0.2 loaf, 57 g (57 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).

How many carbs are in Multi-Grain Artisan Bread?

Multi-Grain Artisan Bread has 52,6 g of total carbohydrates per 100 g, including 5,3 g of fiber and 3,5 g of sugars.

How much fat is in Multi-Grain Artisan Bread?

Multi-Grain Artisan Bread contains 4,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Multi-Grain Artisan Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multi-Grain Artisan Bread?

100 g contains 474 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071034. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0075450133899. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.