Organic Quinoa

Packaged product Kød Tru Roots

Organic Quinoa contains 386 kcal per 100 g. A serving, 44 g, 0.25 cup (44 g) provides about 170 kcal.

Roughly 72 % of its calories come from carbohydrates, with 16 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

100 g provides 1.486 % of the Daily Value for Riboflavin (B2), 42 % of the Daily Value for phosphor and 23 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Quinoa by Tru Roots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
11,4 gprotein
68,2 gcarbohydrates
6,8 gfat
170kcal in serving, 44 g, 0.25 cup (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 6,8 g 9 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 68,2 g 25 %
Dietary fiber L 6,8 g 24 %
Total sugars L 11,4 g
Protein L 11,4 g 23 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Riboflavin (B2) L 19,3 mg1.486 %
Calcium L 0 mg0 %
Jern L 4,1 mg23 %
Phosphor L 523 mg42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 72 %Fat: 16 %386kcal / 100 g
  • Protein 12 %
  • Carbohydrates 72 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)1.486 %Phosphor42 %Jern23 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein11,4 gbelow the median for kød (median 17,2 g)
  • Fiber6,8 gin the top quarter of kød (median 0,046 g)
  • Sugars11,4 gin the top quarter of kød (median 1 g)
  • Fat6,8 gbelow the median for kød (median 8,6 g)
  • Saturated fat0 gin the lowest quarter of kød (median 3,1 g)
  • Sodium0 mgin the lowest quarter of kød (median 394 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tru Roots
Barcode
0185814000153
Quantity
4 lbs
Label serving
44 g (0.25 cup)
Category
Kød

Ingredients

Organic quinoa*

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Pure beef XPN 387 66,7 g 26,7 g 1,3 g
Pure beef ISO boeuf 387 66,7 g 26,7 g 1,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Quinoa?

100 g of Organic Quinoa has 386 kcal. Serving, 44 g, 0.25 cup (44 g): about 170 kcal.

Is Organic Quinoa high in protein?

Organic Quinoa contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 5 g in serving, 44 g, 0.25 cup (44 g). About 12 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).

How many carbs are in Organic Quinoa?

Organic Quinoa has 68,2 g of total carbohydrates per 100 g, including 6,8 g of fiber and 11,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Quinoa?

Organic Quinoa contains 6,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic Quinoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (1.486 % DV), phosphor (42 % DV) and jern (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Quinoa?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. juni 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0185814000153. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juni 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.