Nutrini 1.0 kcal

Packaged product Nødder og frø Nutricia

Nutrini 1.0 kcal contains 100 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 40 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in nødder og frø on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.

100 g provides 13 % of the Daily Value for Biotin (B7) and 11 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nutrini 1.0 kcal by Nutricia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
2,5 gprotein
12,5 gcarbohydrates
4,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0,5 g 3 %
Sodium L 60 mg 3 %
Total carbohydrates L 12,5 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 0,8 g
Protein L 2,5 g 5 %
Vitamin A L 41 µg5 %
Vitamin C L 10 mg11 %
Vitamin D L 1 µg5 %
Vitamin E L 1,3 mg9 %
Vitamin K L 4 µg3 %
Niacin (B3) L 0,46 mg3 %
Pantothensyre (B5) L 0,33 mg7 %
Biotin (B7) L 4 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 50 %Fat: 40 %100kcal / 100 g
  • Protein 10 %
  • Carbohydrates 50 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Biotin (B7)13 %Vitamin C11 %Vitamin E9 %Pantothensyre (B5)7 %Vitamin D5 %Vitamin A5 %Vitamin K3 %Niacin (B3)3 %

Nutritional insights

  • Protein2,5 gin the lowest quarter of nødder og frø (median 10 g)
  • Fiber0 gin the lowest quarter of nødder og frø (median 6 g)
  • Sugars0,8 gin the lowest quarter of nødder og frø (median 7,1 g)
  • Fat4,4 gin the lowest quarter of nødder og frø (median 23,3 g)
  • Saturated fat0,5 gin the lowest quarter of nødder og frø (median 5,3 g)
  • Sodium60 mgbelow the median for nødder og frø (median 120 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,6 g
Polyumættet fedt L1,3 g

Product details

Brand
Nutricia
Barcode
8716900573842
Category
Nødder og frø

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutrini 1.0 kcal?

100 g of Nutrini 1.0 kcal has 100 kcal.

How much protein is in Nutrini 1.0 kcal?

Nutrini 1.0 kcal contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other nødder og frø, that is in the lowest quarter (median 10 g).

How many carbs are in Nutrini 1.0 kcal?

Nutrini 1.0 kcal has 12,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutrini 1.0 kcal?

Nutrini 1.0 kcal contains 4,4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Nutrini 1.0 kcal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Biotin (B7) (13 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nutrini 1.0 kcal?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8716900573842. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.