Light white bread
Packaged product Brød og bagværk
Light white bread contains 196 kcal per 100 g. A serving, 2 slices, 46 g (46 g) provides about 90 kcal.
Roughly 77 % of its calories come from carbohydrates, with 15 % from protein and 8 % from fat (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 261 kcal per 100 g across 5.156 products.
100 g provides 17 % of the Daily Value for Riboflavin (B2) and 12 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 478 mg | 21 % |
| Total carbohydrates L | 45,6 g | 17 % |
| Dietary fiber L | 6,5 g | 23 % |
| Total sugars L | 6,5 g | |
| Added sugars L | 4,3 g | 9 % |
| Protein L | 8,7 g | 17 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,22 mg | 17 % |
| Niacin (B3) L | 0 mg | 0 % |
| Calcium L | 76 mg | 6 % |
| Jern L | 2,2 mg | 12 % |
| Kalium L | 50 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 77 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,7 gbelow the median for brød og bagværk (median 8,8 g)
- Fiber6,5 gin the top quarter of brød og bagværk (median 3,1 g)
- Sugars6,5 gabove the median for brød og bagværk (median 3,5 g)
- Fat2,2 gbelow the median for brød og bagværk (median 3,5 g)
- Sodium478 mgabove the median for brød og bagværk (median 442 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 196 kcal | 196 kcal |
| Protein | 8,7 g | 8,7 g |
| Carbohydrates | 45,7 g | 45,6 g |
| Fat | 2,2 g | 2,2 g |
| Fiber | 6,5 g | 6,5 g |
| Sugars | 6,5 g | 6,5 g |
| Sodium | 478 mg | 478 mg |
Product details
- Barcode
- 0041130483561
- Label serving
- 2 SLICES (46 g)
- Category
- Brød
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, oat fiber, wheat gluten, yeast, sugar, contains less than 2% of the following: salt, honey, soybean oil, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), vinegar, sesame seed, monocalcium phosphate, calcium propionate (preservative).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buckwheat rice wholegrain bread Biona Organic | 196 | 6,2 g | 36 g | 2,3 g |
| Prophet's Wheat Bread Izzio Artisan Bakery | 196 | 7,1 g | 42,9 g | 0,89 g |
| Farmers Market Boule Izzio Artisan Bakery | 196 | 7,1 g | 42,9 g | 0,89 g |
| Genuine Bavarian, Glutenfree Whole Grain Bread Heinrich Leupoldt Kg | 196 | 5,4 g | 37,5 g | 2,7 g |
| Bread Collection Organic Multi Grain Le Culture | 196 | 7,1 g | 37,6 g | 3,5 g |
| Soft white sandwich loaf Bfree | 196 | 6,5 g | 34,8 g | 1,1 g |
| Sotnebank Baking Co., Bread Made With Oat & Wheat Bran Stonebank Baking Llc | 196 | 21,7 g | 17,4 g | 6,5 g |
| Pan integral ecológico de centeno Pema | 196 | 4,2 g | 37 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Light white bread?
100 g of Light white bread has 196 kcal. Serving, 2 slices, 46 g (46 g): about 90 kcal.
How much protein is in Light white bread?
Light white bread contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 4 g in serving, 2 slices, 46 g (46 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,8 g).
How many carbs are in Light white bread?
Light white bread has 45,6 g of total carbohydrates per 100 g, including 6,5 g of fiber and 6,5 g of sugars.
How much fat is in Light white bread?
Light white bread contains 2,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Light white bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (17 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Light white bread?
100 g contains 478 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2314886. License: CC0 1.0 (U.S. public domain). Source record dated 5. april 2018. Imported 6. november 2026.
- Open Food Facts, record 0041130483561. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.